For the earlier pieces to this tale, please read Dominiques and Quitters.
When I ordered my much longed for chick eggs I had not considered the beach vacation that was already planned and the gestation period and care new chicks require after hatching. Impulsivity was in charge the day I clicked the “place your order” button. So, the only course of action was to take the eggs with us on our seven hour journey via car to the beach. I packed and prepared making sure I had everything I would need, just as a mother packs for a needy newborn on a journey out of town. E stood in the doorway of my office watching me fumble with “gear.” He stared at me, his expression patient and bland. Me knowing him as I know him, I knew he had questions. The emotion behind the mask swirled with inquisitiveness and maybe even angst. His hands rested in his pockets.
“When are the chickens going to hatch?” he asked. Anxiety.
“Tuesday,” I replied. Calm reassurance.
“We’re going to be at the beach. Who’s going to watch them?” he asked. Worry.
“We’re taking them with us. That’s why I bought this power cord that has a cigarette lighter adapter thing-y,” I held it up to show him. Proof of a solution. Further reassurance.
“Oh,” he knew what I meant and seemed satisfied that the chicks were going with us. Puzzled he asked. “Why is it called a cigarette adapter?” Resolution.
“Because cars used to have cigarette lighters in them.” I keep forgetting all the things his generation doesn’t have a clue about… Ash trays in cars, smoking allowed in the teachers lounge in schools, call waiting, rotary dialed phones, busy signals, having to drink milk with lunch at school, riding in the bottom of the shopping cart at the grocery store, using coins in a pay phone, pay phones. Moving on.
Now, thankfully, we can use that cigarette lighter thing-y to charge all manner of things including my egg incubator. My four remaining eggs remained at a constant, ambient temperature of 99.5 degrees all the way to the coast. Each time we stepped out of the car on “rest” stops I was reminded by a blast of hot, humid air of eastern North Carolina that the situation would not be that dire if my incubator stopped working. A sunny ledge in the back of the car would keep them nice and toasty. My uncomfortably warm forearm in the sunny part of the car window was attestation to this.
Did the eggs survive the bumpy car ride? Was my paper towel padding sufficient? Waiting another day or two for hatch day would be like waiting for Christmas. The night we got to our rented beach house would be incubator lock down. No lifting of the lid until hatching. Once the shells “pip” lifting the lid risks drying the inner membrane of the egg making it stick to the tiny chick inside. Hatching could be difficult and deadly.
By Monday night all four eggs had pipped. Yet, hatching can still take as long 24 hours. A damp paper towel I placed in the incubator the night before raised the humidity as my self-accumulated information folder on “What To Expect When You Are Hatching” recommended. This simple action assists in a successful hatch apparently. It’s like the warm bath of a natural birth and the pitocin of an augmented birth – sort of. So, I sat down to have my morning coffee and study since I was setting out to be a new upstart poultryman and all.
Only one sip of coffee and out of the corner of my eye I saw something move. A baby chick popped out of an egg. Just like that! The shell broke in half just like in the cartoons. I rushed over to the incubator and crouched around it, gaping. The new chick was just like every baby is at birth – wet, floppy, and stunned, gasping. But, within moments the chick started chirping and trying to move around.
Little Man emerged from his room shortly after the chick hatched and I smiled excitedly. It was such a rush to get to make an announcement. “We have a baby,” I said and watched his eyes light up. He came to crouch around the incubator also. “I’m going to go get E,” I said. “I don’t want him to miss this.” The new baby was flopping over the other eggs and they were beginning to stir with signs of hatching also. E came to watch and we gathered around the incubator. The three of us sat watching it as if it were Christmas morning and this was the one present we had to open. When Honey woke, he too, came to watch. And for the next three or four hours we all watched the next two eggs hatch.
I waited most of the day hoping the fourth egg would hatch. It was concerning that nothing was emerging and no peeping could be heard beneath the shell. The other chicks chirped sweetly before hatching out. I’m new at this business and I had to consider when to remove the hatched chicks from the incubator versus keeping the unhatched egg undisturbed. All that I read recommended leaving the chicks in the incubator to dry but they seemed to not be drying. I was eager to move them and increase the humidity again to try and salvage the remaining egg. So, that’s what I did. I moved the chicks and added another moist paper towel to add more humidity. It worked. By nighttime our three chicks became four.
Dominique chicks are born with black and gray down. As you can see we had a surprise. We don’t quite know what this little girl or boy is. Buff Orpington, maybe? But there are brown tips on the wing feathers. I don’t know if Buff’s do that. Too light for a Rhode Island Red perhaps. A Light Sussex? That would be doubtful. I asked the seller and she was vague. “They should have all been Doms,” she said. “I don’t know what the yellow one is. An egg must have gotten mixed up.” Weelllll. Don’t you know what kind of chickens are already on your farm? Can you give me a ballpark guess?
It’s okay. We’ll figure it out. E was excited to see a yellow one. And the little thing is awfully cute. If I knew what it was, I’d order a couple of day old chicks to go along with it so it won’t be outnumbered.
So, here we go. They’re here. We have a baby!



































