Boiled mash potato 2 cups 3 cups cooked mashed yam ½ cup of finely chopped carrot, cauliflower, paneer cups beans ¼ cup powdered cashews 2 tsp. Garlic paste ½ cup diced onion 1 tsp. green chilli Red chilli powder 1tsp. Coriander leaves 2 tbsp. Roasted jeera 1 tsp. Oil/butter ½ cup Salt to taste Cook, … Continue reading
Monthly Archives: June 2013
deep fried / indian / pakoda
CAULIFLOWER PAKODA-2
Grated cauliflower 2 cups Bread slice large 2 Onion 2 tbsp. Maida, corn flour, rice flour 2 tbsp. Each Finely chopped green chilli, 1 tbsp Pepper 1 tsp. Salt to taste. A pinch of baking soda Finely chopped coriander leaves 2 tbsp. Oil for deep-frying Mix all the ingredients except oil for deep-frying, a make dough … Continue reading
chutney / deep fried / kabab / lunch box / North indian / onion-garlic free / pakoda / shallow fried / snack / tikka
Cauliflower kabab-1
2 cups boiled peeled potato 2 cups grated cauliflower 1 tsp. red chilli powder 1 tsp. Minced green chilli 1 tsp. Chopped coriander leaves Salt to taste Grated ginger Chat masala Oil for frying. Mix all the ingredients except for oil and chat masala Divide into lemon sized portions, Deep fry serve hot with mint coriander … Continue reading
Paneer-Til tikka
3 cups of grated paneer ½ tsp of cardamom powder 2 tsp. Of garam masala 1 tsp of minced green chillies 3 tsp. Of chopped coriander leaves ½ cup finely diced onion—optional 1 tsp pepper powder 1 tsp red chilli powder 4 tbsp. Of chickpea flour/ besan ½ of sesame seeds/til Method Mix all the … Continue reading
paneer tikka
1 cup paneer 1 tbsp finely chopped green chillies. 1tsp. Finely chopped coriander leaves 1 tsp. Finely chopped mint leaves ½ tbsp. Pepper ½ tsp. Chilli powder 1 tsp. Omum/ajwain 1 tsp. Garam masala ½ cup Kadelehittu/besan ¼ cup corn flour Salt to taste Oil to deep fry Method: Mix all the ingredients, Divide to … Continue reading
recipes 