I’m keeping on my rose tinted spectacles…..

Despite the many hardships smallholders/permaculturists and those following their own path to self-sufficiency endure, it seems to me that there are far more positives to this lifestyle than negatives. Or maybe that is just because I really do see everything through rose-tinted spectacles and that’s how I enjoy living it?

It certainly isn’t an easy life or for the faint hearted.

Some examples: Well there is the lugging of firewood, the cutting, stacking and sawing that accompanies a life in a basic cottage where wood is the only fuel that heats your home and your water. Then there is the dusty job of cleaning out the stove/ fireplace, the making of compost, the baking of bread, cheesemakiing, brewing and fermenting food and drinks, mucking out animal housing, erecting fencing, growing food, walking to and from your paddocks daily, the carrying  and stacking of bales of hay, filling of haynets and hayracks, filling and carrying of water buckets and topping up of troughs, the carrying of hefty 25kg sacks of animal feed, much sweeping of yards, the heavy wheelbarrowing of loads of well-rotted manure onto veg beds, preserving your food and cleaning up your clothes and cottage interiors of all the hay and mud that seems to be the identity badge of the self-sufficient / small-scale farmer.

I have days when utter exhaustion wipes out any sense of wellbeing and enthusiasm, just like anyone else does, yet those rough days tend to be balanced out with far more days filled with pure joy at having witnessed something wonderful. Today it was the joy of seeing some jays, four of them actually, a bee fly and a red admiral butterfly on our walk back from the pony paddocks and at having achieved a long sought after goal or dream, like getting a long-awaited pre-loved, used polytunnel frame gifted to me!

I may spend my days covered in hay and animal hair now. I may not look smart or glamorous. I may even be considered scruffy by some!  ha! But it is the special moments that make it all worthwhile, ……moments such as when I am heading outside to milk one of my goats, Tansy…
I have dragged myself out of a warm bed reluctantly.( I love my sleep!)
I am alone.
It is very early in the morning.
The world is just waking up.
Birds in the surrounding trees and hedgerows are singing their uplifting good morning song and flitting from branch to branch, foraging for food. The moorhens that live on the river here, scuttle out of my wildlife pond and rush up the steep bank back onto their own territory, embarrassed at being caught out trespassing in the garden wildlife pond or occasionally a pair of mallards, that also often visit my pond, catch me unawares and fly up in front of me as I walk across the garden, making my heart leap out of my chest! haha!

Trout rise in the river taking gnats and other small insects from above the waterline, and then they are gone, as swiftly as the appeared, leaving behind beautiful reflective patterns made up of concentric rings, rippling outwards on the water’s surface, as they disappear into the depths again. There is so much that makes this life worthwhile.

I try to keep to a routine here at Riverside. Not because I am OCD about the endless jobs that need doing, far from it,  but because it makes everything run more smoothly. Animals get used to it and milking needs to be done at the same time each day anyway.

I feed Marigold first.. a scoop of goat mix , so that she can eat her breakfast quietly whilst Tansy is eating hers on the milking stand. Goats are not patient creatures and the sound of one eating, will undoubtedly cause the others to yell loudly, until they get some grub too. So Marigold is not made to wait. Plus I really enjoy the quiet time I get whilst I do the milking and contemplate the day ahead.

I then open Tansy’s little stable and she skips out and heads straight for the milking stand in the feed room. She hops up on her own and puts her head in the yoke and begins to eat hungrily. Goats are always hungry 🙂 I give a scoop of goat mix to her kids whilst mum is busy scoffing her own food…..and then I sit down beside her and clean her udders gently with the udder wipes.

Softly I lay my head against Tansy’s side and talk to her as I milk her, she tilts her head at me listening between mouthfuls, her cheeks bulging, her jaw in constant motion..chewing or cudding. We have eye contact..an understanding…. it is hard to explain. I tickle her tummy now and then, and she arches her back and goes all gooey eyed..she makes a mellow snickering noises..not quite a bleat, more a soft mellow purr ..Can goats can purr?…It is the sound of contentment. She knows she is loved and cared for.

Once I have finished taking all the milk I require, ( I leave some in her udder for her babies)  I thank her and offer her some sliced carrot from my pocket (You end up with pockets full of odd things when living a life-like this: baling twine, string, penknives, castrating rings, animal feed..even goat droppings! Don’t ask! lol). I unhook her lead from the milking stand and she slowly wanders back to her goat shed to be reunited with her babies. They finish emptying her udder out and then set about eating the Summer scented hay that I have placed in the racks for them. Water buckets are rinsed out and refilled. Then the poultry are all fed and watered. I have a stainless steel pail full of warm frothy milk to get inside, filter and cool as soon as possible.

Now this may all seem wonderful..but just imagine the same scene in Winter. It is freezing cold and very dark…yet all the above still has to be done daily.  In all weather. Buckets have to be plunged into icy water troughs to be filled. Ice has to be broken in order to get access to the water. Soggy mud underfoot means everything ends up with a liberal coating of dirt…..and no matter how careful you are, hay and mud ends up inside your house too!

I have come to the conclusion that you must either be eccentric, mad or extremely dedicated to want to do all these jobs with absolutely no break in routine. No holidays..No sick days…Not to mention the sheer effort involved in mucking out and any animal illnesses you have to deal with!…and on top of all that there is the ‘paid’ work that you squeeze in somehow! Often this is done in the dead of night when you should be sleeping or at weekends when everyone else if heading out on their jollies. So I am not sure which category you’d want to put me in?…. or maybe I am  mix of all three!  Eccentric, mad and dedicated?  Exhausted sometimes too …But I am happy  to work hard to keep the life I love so very much 😉 …and it is this life that makes my daughter so totally content, so desperate to learn more about the natural world….and I would do anything to keep that going for her. x

These hands…..

Plunged wrist deep in damp compost. Stirring in dry gritty sand. Turning and tipping, patting and mixing. My hands provide the medium for my seeds to grow in. The ingrained soil stains the tiny creases in my skin, like rivers marked on a map and it leaves them looking well-worn, like sun-bleached driftwood….the grain showing through. These hands have the patina that comes with age and heavy use outdoors. I like it.

Delicate lifting, seedling transplanting, caterpillar picking and ladybird gazing . Like fine tweezers, they serve me, but strength they provide me. Plunging fork or spade into soil. My hands, my most important tools. These hands, my gardening friends.

Gently compressing an udder. Rhythmic gentle pressure, from one pink freshly washed finger to another, as the thumb and base of forefinger act as valve. Gentle clamping and squeezing. Finger muscles working in unison. A wave-like motion. Smoothly and calmly, as frothing and creamy. These hands extract the milk.

Mixing and stirring, thumping and rolling. Knuckles are needed… for kneading the dough. These hands help produce our daily bread and a way to de-stress.

Lifting and carrying, chopping and sawing, stacking and fetching, lighting and poking. These hands prepare the firewood and tend the wood-stove, that warms my home, my water and my heart.

Tender forehead caressing, tight squeezy hugging, proud and jokey back patting, waving and clapping and secure hand holding. My hands show their love and appreciation to my children and loved ones. These hands never run out of love.

Delicate gathering, placing and carrying. Eggs from geese, hens and quail, are carried indoors to the kitchen. Doors are opened. Full baskets are lifted and into a frying pan, a porcelain shelled nut-brown egg is cracked….neatly in half….just right!  These hands provide the means to gather and cook our meals.

Sweeping and scrubbing, rub a dub dubbing, wiping and hosing with buckets of bubbles , mopping away, your dirt and your troubles. These hands clean the dirt that comes from a life spent outdoors.

Cleaning and washing, wringing and hanging, folding and ironing (although that I do rarely). Piling up, neat stacking, clean linen, fresh smelling. These hands, they allow me to be clothed in fresh fabric, keep my home tidy and bring sunshine inside.

Holding reins, as we trot along lanes, across fields, the wind on your face, carriage wheels turning, you feel every bump and steady the pace, no need to race.  Deep pressure on brush, as you groom away the dried sweat from a morning of traveller’s joy, with the sun on your backs, the smell of horse on your hands and in your head forever more. These hands care for the animals that take me places and make my heart sing.

Holding pen or pencil, crochet hook or knitting needle, typing letter or story, threading cotton through needle, mending and make doing! My hands they communicate and cooperate, confidently, they earn my keep and keep the wolf from the door ………as I attempt self-sufficiency. They try their best and that is all I ever ask of them. I can’t ask for more .

These hands…..

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Tales from our River Bank: Ratty, Owl and Mole pay a visit.

It is 6:30 am. I have lit the fire and am now outside, alone in the garden, or so I think…..

I am heading towards the goats shed to do the morning milking, pail in hand, humming contentedly to myself, listening to the birdsong, breathing in the chill frosty air.

My daughter failed to rise with me this morning and is sleeping peacefully, snuggled up in bed under numerous heavy blankets and feather filled eider-downs, with the dogs at her feet.

I greet the goats with a chirpy “Good morning girls”. Then take a scoop of feed to Marigold (my pregnant goat). I then lead Tansy, my milker, to the milking stand that is set inside the warmth of the feed store.

I put her breakfast in the milking stand trough, she climbs willingly up onto it and starts to eat, noisily.

I wash her udders, talk to her soothingly and strip a little milk from each udder into the strip cup.. and then proceed to milk her properly into the pail. I listen to the rhythmic whooshing and frothing sounds of the milk as it hits the bucket. It is almost hypnotizing.

Tansy suddenly stops eating, looks up and stares out of the doorway ….and there, right in front of us, is a barn owl, swooping silently over the veg patch, then settling down to perch on the fence post that is barely ten feet from where I am sitting.

It has it’s back to us and it is seemingly unaware that we are there. I sit stock still hardly daring to breathe..and in seconds, all too soon,  it is gone. Beautiful!

I smile and carry on milking.

Tansy settles back down to the serious job of eating. She finishes her rations in super quick time and becomes fidgety. I calm her with my voice but she is determined to make it known that she wants more food and so she bleats loudly in my ear, then nuzzles and pulls my hair. I cave in and give her another handful.

Eventually milking is completed. I wash her now soft udder and massage a little udder cream into it. I give her the carrot slices that I have been hiding in my pocket and lead her back to the goat shed, where her kids are waiting to finish emptying her udder.

I top up all of the hay-racks and water buckets for the goats. Then quickly feed the hens, quail, geese and duck. All done in super quick time, I take the milk pail back to the kitchen in order to filter and cool the milk as fast as possible, but as I do so I see a small mound of earth move on the riverbank, right next to a clump of snowdrops….

Suddenly a tiny black furry head and two huge feet appear in the centre of it.. then promptly they disappear again. A Mole!! That is a first for me, as I have never seen a live mole before, only the apparently undamaged carcasses, that my old cat Rosie used to present to me occasionally.

We have ‘trouble’ with moles here at Riverside. The riverbank is dotted with their hills and the steeply sloped bank is no longer is a smooth swathe of grasses and wild-flowers, but is instead a cratered ankle breaking, obstacle course! But to see a mole, a real live mole, albeit for such a brief moment, is a delight!

Indoors again now, hands washed and time to pour the fresh, frothy milk through a filter into a large milk jug. The lid is put on tightly and the jug is submerged into a deep bowl of icy cold water. The cold tap runs into the bowl and over the jug and overflows into the sink, acting as a make shift cooling system. It works fine.

Once thoroughly chilled, the jug is put in the fridge.1.6 litres of wonderful natural goat’s milk from this morning’s milking!  Thank you Tansy!

I  top up the fire and make a cup of tea. My daughter is still sleeping and the dogs are now  fussing me for a biscuit, which of course they get.

I then sit down at the kitchen table to drink my morning cup of tea. I gaze out of the window at my bird feeder and there sitting on a hanging bird table, right in front of me, is a rat. Fat, brown and furry, with two black glossy bead-like eyes and small almost transparent rounded ears. It’s almost hairless tail is hanging over the edge of the tray. It twitches the tip of it now and then as it stuffs sunflower seeds into it’s mouth. I tap on the window. Nothing…..It simply looks at me. Haha! The cheek of it! Eventually it climbs down and picks up a few fallen seeds from the grass under the feeder and then runs off into next door’s orchard.

Now as much as I would prefer rats not to come here, and I am quite aware of the diseases they can spread, I still have to admire this little chap’s boldness and ingenuity. My bird feeder is metal and he has scaled a single, smooth metal tubular pole to get to the hanging tray at the very top. Quite a feat!

I think it is impossible to get on top of the rat population here. There have always been rats along riverbanks.  It is the perfect habitat for them, and although I do set traps and we do get owls hunting them here, there will always be rats where there is water. It is something I have learned to live with.

But I do not encourage them to come near the cottage or in the animals housing. All animal feed is locked away in metal bins. No food is left out.

But it seems that they have now learned to climb my bird table !  So what to do about that? More traps maybe?

It is now 8:30 am.Time to wake my daughter. I have Tales of the River Bank to tell her …..Ratty and Mole and Owl came to visit today  🙂

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Have a great day!

Milk maid

Milk maid

My daughter milking Tansy. March 2013

Another self sufficiency landmark reached …

Today was day 1 of milking one of my very own goats.

You may have read a previous post about how my mother kept a small dairy herd many years ago. I have yearned to own my own herd since I was about 20.

Now aged 45, divorced, bringing up and educating my youngest child on my own, in a teeny tiny rented cottage in East Lincs UK, with some rented land and a lot of enthusiasm, I have finally fulfilled a dream.

My two female goats, Marigold and Tansy, were put to a billy in Autumn/Winter 2012.

One was covered back in Oct and one in January and low and behold one has kidded already and is therefore producing milk!

The other female, Marigold, isn’t due to kid until June.

I allow kids to have the first 7 days of their mum’s milk 24/7 and now that they are over a week old I am simply separating them overnight (within sight and smell of one an other) to enable me to milk Tansy early each morning before the kids feed and then I simply put them all back together again.

Tansy doesn’t seem the least bit upset by being in a separate space to the babies overnight.  She settles down to chew the cud and rest.

The babies seem quite happy and content too. They have a molasses lick, fresh water and hay to nibble at, if they need it. But to be honest they tend to sleep, snuggled up in the deep straw til morning.

Tansy is far more interested in getting her morning concentrate ration/hay and chopped veggies when I arrive at 6.30 am than she is about getting to her kids.

Whilst she is eating her breakfast I wipe her udders with disposable udder wipes and add a little udder cream to my hands and rub them together to try to warm them up a bit. It is jolly cold at 6:30am and we are experiencing record low temperatures for March here in Lincs UK atm with thick ice/ constant sprinkles of snow and Siberian winds! So my warm hands make the whole process far less of a shock to her warm, full udders.

I talk to her soothingly, pop my little wooden milking stool between my legs and rest my head on her flank and gently start milking. Talking to her all the while” Steady Tansy, good girl, stand still, There’s a clever girl” and so on….

The first few squirts are sent into a special cup called a strip cup, it has a black shelf part way down, with holes to allow milk to pass through and it allows you to check for any problems like flakes, blood, lumps in the milk etc.

As it all looks OK I swap to my stainless steel milking pail.

When milking you must try to keep a regular gentle rhythm going. No pulling on the teats. Just  gently close off the milk supply with the gap between thumb and forefinger at the very top of the teat, then gradually close the other fingers as they go down against the teat, one after the other, all in order, pressing the milk lower and lower into the teat until it squirts out into the bucket with a whoosh.

It is a gentle motion, it doesn’t need to be hard work at all but it does use muscles in your hands that you don’t usually use, so can make your hand ache at first until you get used to it.

Tansy has never ever had her udders milked by human hands before, so obviously it takes some getting used to for her too, but gentle but firm handling and a confident attitude worked wonders (plus food of course) and she soon settled down.

I quietly sang a song as I milked her to help her relax and to help me keep a rhythm going 🙂

Today I only milked one udder at a time but once she is more settled and used to the routine I will start milking both udders together in alternate squirts, to save time.

Once I had two soft empty udders in front of me and a half full bucket of frothing fresh milk, I wiped her over again and let the kids in.

They stripped her right out and with the extra demand for milk that my morning milking causes Tansy will very soon make more to meet demand.

The kids then set about bouncing from one log to another in the bench play area at the back of the goat shed. They really love to climb and prance and play.

Tansy is being fed a dairy goat ration twice a day ( morning and evening) and a midday meal of chopped fresh vegetables and fruit, plus ad lib good quality hay 24/7.

She has fresh water twice a day ( served warm with a tiny dot of molasses in) and she has access to a mineral lick and solid paddock vitamin and mineral block for goats too. Once the weather warms up she and the kids can go out into the little exercise paddock that has been rested since Oct, to graze down the grass and wild herbs that grow there.

At our very first milking session my daughter also had a go at playing milk maid for the first time and she managed quite successfully to milk a fair bit into the bucket. She was thrilled! Tansy was a very good girl for her and stood very still.

We came indoors as soon as we were done, in order to quickly filter and cool the milk. Once that was completed it was time to put the kettle on.

We celebrated our landmark event with a nice cup of tea …………….

………………..and of course we used our very own goat’s milk!  🙂

Sorry for the lack of photos but with my hands busy milking I didn’t actually take any pics.

Maybe I will take some of my daughter milking her tomorrow. So watch this space.

Thanks for popping by x

The first day of Spring…or is it?

So Spring has sprung..apparently..somewhere in the UK? ..but not here in Lincolnshire…yet!

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Despite a lovely show of flowers from the pretty pink heather growing by my wildlife pond and from the snowdrops that are brave enough to open their delicate white flowers long before the sun puts it’s hat on, as far as I am concerned we are still, albeit unofficially, stuck in Winter.

Spring pah!

Although I did spot a very lonely, sunshiny yellow dandelion, whilst out walking today, which made me smile.

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Spring or not, today here, in deepest rural Lincs, we have had yet more snow, sleet and freezing rain. The ground is either sodden or frozen.

Temperatures feel even lower with the bitter icy wind cutting across the open farmland and whipping around your ankles. It bites at your nose and tingles your ears. My extremities become a vivid shade of pink, my nose begins to run ( sexy huh!) and my fingers ‘burn’ with the cold til they throb and ache!

There is nothing quite so chilling as plunging a bucket into an icy water-butt and accidentally spilling most of the contents over oneself before you have even had breakfast!  Brrrrrr!!

I have a greenhouse full of seed trays, doing not very much at all 😦

I have goats that refuse to go out (and who can blame them). Instead they are happily munching their way through record amounts of hay, whilst tucked up inside their warm and cosy sheds.

My two driving ponies are competing with them for the most consumed hay in one season! It is a close call as to who will win! But I know my purse is definitely losing!

I have arm muscles like Popeye, from lugging, chopping and sawing up vast quantities of foraged and scrap wood for my fire…… all Winter long. It certainly does heat you twice.. or in my case three times.. fetching.. then cutting/ chopping ….and then finally burning.

I like the burning bit best. It heats my home and my water ..and makes lovely toasted marshmallows and roast chestnuts…so I shouldn’t complain 😉

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So what is one to do when Winter refuses to leave and nothing much is progressing outside… (apart from eating marshmallows and chestnuts that is.)…….

Well in my case I bake bread and cakes ( yep more nommy stuff..do you sense a theme?) …I drink tea and write ….I help my daughter with her projects   ….and I get on with indoors jobs, like ..dum dum dum…..the dreaded ‘housework’.

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But I am LONGING to be outdoors, with my hands in the soil…

To feel the sun on my back, as I work in the garden….

To smell freshly cut grass…

To have a break from sawing and chopping wood and fetching it in each and every day …..

….and from getting up at silly o’clock each morning to get the fire lit before my daughter rises…*sigh

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Roll on Spring and Summer!

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A blessed Equinox to you all x

Early mornings

I wrote a Facebook status the other day and I got a lot of responses by inbox message about favourite early morning memories and routines and how it is such a special time of day .

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Here it is : “Being outside when the birds are just waking from their slumber and the sky is changing out of its night time clothes. It’s shroud lifted slowly as if teasing me with ever increasing light. The short lived delicate stillness as a new day begins. Before the sound of people and cars pollute the air. I stand and just absorb that time . Allowing it to soak into my being as the dawn chorus hails a new day. A precious time.

Back indoors to light a fire. And gradually the hustle and bustle of human life begins.”

What is your favourite time of day and why?