Dusty Monsters and Craven Hounds

I’m always looking for something to keep me occupied. Paul accuses me of being unable to keep myself entertained… and to that I say: SHUT UP, PAUL, YOU DON’T KNOW ME! I DO WHAT I WANT!

So, another one of my um… attempts to keep myself entertained  boils down to putting myself through a liquid diet. I was thinking a juice fast but, gosh, I need more than just juice. I need things that taste like they died for me. Fruits and vegg just taste like smiles.

So tonight I started with a pear, orange, turnip and berry concoction that wasn’t too bad. I followed that with some bangin’ broth that Paul and I made. It was rendered chicken (rendered to the point that the bones because mush) combined with miso, dashi and whatever magic happens when Paul cooks.

On top of this I’ll be writing a lot more for Fleet, dedicating larger chunks of time for simply writing and not for work/writing.

We’ll see how it works out… I’m pretty stressed about the ‘CHANGE’ that’s coming up and I’m finding it harder and harder to focus on the little everyday things that I need to focus on, you know? Like if it doesn’t directly effect the BIG PICTURE then I don’t want to deal with it.

ALAS, that’s now how the real world works, now is it?

I’ll drink your poison if you fill the cup

First I love Etsy. I mean everything I’ve come to love and adore are there!

Like this confectionery Vintage Confections owned and run by Heather. She’s amazing and the candies and chocolates are just. so. damn. good!!! Huge portions, unforgettable flavors, smooth chocolates and utter brilliance make her one of my favorite sellers on Etsy. Srsly dude.

Stop by her place, seriously, you won’t regret it.

Drink and cook the prodigal son, fondue forks for everybody.

Horchata- Soak a cup of uncooked rice in water overnight. Discard water and place the rice, a can of evaporated milk and about 4 cups of water in a blender. Mix. Add 1/2 cup sugar, 1 tsp vanilla and 1/2 tsp cinnamon and blend well. Strain through a cheesecloth a few times and serve over ice.

Do it. Is good…. unless you have a BETTER and tastier method? I was gonna just get some vanilla rice milk from the store @ first and go from there.

Help me, I eat from boxes.

Going to Houston in November.

I’ve been missin’ all them streets.

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