In south Louisiana, it is hard to come by good fresh apricots. Like other stone fruits, their season and shelf life are short. I bought a little box the other day because one of them smelled good. When I got … Continue reading
In south Louisiana, it is hard to come by good fresh apricots. Like other stone fruits, their season and shelf life are short. I bought a little box the other day because one of them smelled good. When I got … Continue reading
From the cookbook, Soup Makes the Meal: 150 Soul-Satisfying Recipes for Soups, Salads, and Breads by Ken Haedrich (2001). One of my favorite cookbook authors and recipe creators, he has a knack for creating truly delicious recipes. Many … Continue reading