Table 3 Impacts on EU and US producer prices. Percentage difference from the baseline
From: Impacts of the COVID-19 Pandemic on the Global Agricultural Markets
EU | USA | |||||||
|---|---|---|---|---|---|---|---|---|
2020 | 2021 | 2022 | Band (%) | 2020 | 2021 | 2022 | Band (%) | |
Biofuels | ||||||||
Biodiesel | –14.7 | − 2.6 | 3.9 | 60.7 | –20.4 | − 7.9 | 6.1 | 107.2 |
Ethanol | –11.7 | − 1.2 | 6.8 | 36.9 | – | − 3.9 | 9.0 | 48.8 |
Dairy | ||||||||
Butter | − 4.1 | − 2.4 | 1.3 | 55.2 | − 7.5 | − 4.6 | 2.0 | 36.6 |
Cheese | − 4.3 | − 2.3 | 0.7 | 11.5 | − 7.4 | − 4.6 | 1.6 | 10.6 |
Skim milk powder | − 3.4 | − 1.9 | − 0.7 | 20.1 | − 3.9 | − 2.5 | − 0.4 | 16.8 |
Whole milk powder | − 3.9 | − 2.0 | 0.3 | 5.7 | − 4.6 | − 2.6 | 0.3 | 5.5 |
Grains | ||||||||
Maize | − 1.0 | − 1.9 | − 0.8 | 11.5 | − 7.3 | − 9.7 | − 2.2 | 12.2 |
Other coarse grains | − 3.6 | − 6.4 | − 2.9 | 5.7 | − 5.2 | − 8.5 | − 4.4 | 5.8 |
Rice | − 2.7 | − 2.7 | − 0.3 | 56.6 | − 2.7 | − 2.8 | − 0.3 | 125.0 |
Wheat | − 3.2 | − 5.0 | − 2.5 | 6.1 | − 3.1 | − 4.9 | − 2.8 | 6.0 |
Meat | ||||||||
Beef and Veal | –10.4 | − 0.8 | 5.7 | 17.9 | –21.3 | − 3.7 | 22.0 | 15.5 |
Pork | –18.5 | 4.6 | 9.4 | 16.4 | –21.0 | 1.7 | 12.8 | 18.8 |
Poultry | − 7.6 | − 3.6 | 0.9 | 38.6 | − 7.2 | − 4.3 | 0.7 | 60.4 |
Sheep | − 7.6 | 0.1 | 2.1 | 38.2 | − 8.5 | − 0.6 | 2.8 | 28.1 |
Oilseeds | ||||||||
Other Oilseeds | − 8.7 | − 4.6 | 2.6 | 13.3 | − 8.4 | − 6.0 | 0.9 | 12.4 |
Soybean | − 5.1 | − 6.8 | − 0.9 | 9.9 | − 5.0 | − 7.0 | − 1.1 | 10.4 |
Other processed products | ||||||||
Total Protein Meal | − 4.2 | − 6.7 | − 1.6 | 37.2 | − 4.7 | − 7.4 | − 1.8 | 28.0 |
Vegetable oils | –13.1 | − 8.7 | 2.4 | 16.4 | –11.7 | − 8.4 | 2.3 | 15.0 |