Ají Picado | Noni

Cauliflower Shawarma with Green Tahini and Fried Halloumi | Half Baked Harvest

Scones | ThermoBliss

Lemony Asparagus Ricotta Pasta | Half Baked Harvest

Sheet-Pan Salmon and Broccoli with Sesame and Ginger

Black Bean and Sweet Potato Chili | What’s Gaby Cooking

Blackened Salmon and Roasted Feta Potatoes over Avocado Goddess Sauce | Half Baked Harvest

Miso Salmon with Sesame Ginger Noodles | What’s Gaby Cooking

Thai Peanut Chicken Ramen | Half Baked Harvest

Chicken Tikka Tacos | The Defined Dish

Beef and Black Bean Chili | Clean Eating Magazine

Salmon Pesto Asparagus Phyllo Wrapped | Cocino y Convido

Baked Chicken Meatballs | Pinch of Yum

Marcella Hazan’s Famous Bolognese Sauce | NYT Cooking

Balsamic Pork Tenderloin | Le Creme De La Crumb

Torta de Tres Leches | Recetas Thermomix CL

Empanada de Pino | Recetas Thermomix CL

Panko Crusted Salmon | Barefoot Contessa

Skillet Chicken Pot Pie | Clean Eating Mag

Cocoa Brownies | Bob Appétit

Chicken Schnitzel | What’s Gaby Cooking

Butter Chicken | What’s Gaby Cooking

Salmon Burgers | What’s Gaby Cooking