The thing I do when I am not painting

When I am not painting, I go to work. It fills the days and pays for food. I also get to spend time doing interesting things with people I like. A win all around.

I use an old Dimple whisky bottle to hold water. I try to drain it twice a day, but sometimes I forget. Here it is on my office desk, with the sun blind drawn.

Painted on an A4 canvas sheet, thumbtacked to a cardboard box.

Tea pot still life

Very little time at easel this week. Duties of various kinds demanded my attention.

That is a pity because as we ease into winter the light is hitting at sharper, more interesting angles. Here is an example of what I mean: the corner kitchen window being bombarded by the late autumn sun.

Sunset over Lake Burley Griffin

Duty called me away from the easel this week. So here is one I painted quite a few years ago and I think I never got around to posting. It is the sunset over Lake Burley Griffin in Canberra, viewed from somewhere near the Nara Peace Park.

At this time of year Canberra is one of the most beautiful cities you could hope to see. The original planners and planters did a bang up job. And the fake Lake works very well, so long as you do do not swim or (heaven forbid) fish in it.

Kitchen sink drama

Another still life composed on the kitchen bench.

A friend pointed me in the direction of Zurbaran – both the elder and the younger – the other day (thanks Kerry!). I was quite taken with the bright foregrounds they sometimes used in their austere still-life paintings. With their example in mind, I painted this in oil on MDF whilst listening to the Sydney Swans put North Melbourne to the sword.

The aspect ratio of this painting is not my usual. I had to paint it on a 1 foot square board, to fit a secondhand frame I picked up at the Op Shop. $8. Why pay more?

I used burnt umber mixed with Prussian blue to create the background. I think it makes for a richer, more profound darkness than plain ivory black. I used viridian to make the shadows on the mandarins. It is a magic colour for darkening reds and oranges. I used yellow to brighten the high points on the fruit. I went a bit crazy with adding highlights in titanium white, and had to tone some of them down: it looked like hundreds of camera flashes going off. No black paint was harmed (or indeed touched) in the making of this picture.

Still life with lamb, bread and tomatoes

In Chromorama, Riccardo Falcinelli says that Chardin painted neutral, darkish brown backgrounds in order to express the notion that the brightly coloured fruit in the foreground would one day fade and rot to a similar colour. His pictures were metaphysical exercises, it seems.

The dark ground also helps the colours to pop. It seems to me Chardin may have also had this in mind. The metaphysical hypothesis also fits and is a further, not incompatible, explanation for what is in front of us, I guess.

These were leftovers about to be turned into a sandwich. A fate that, in one way or another, awaits us all.