The Year of the Fire Horse calls for a welcome that brims with confidence, momentum and optimism. Putrajaya Marriott Hotel aptly themed its signature Chinese New Year dining celebration as “Ride into Prosperity”, happening at the hotel’s renowned Chinese restaurant, Summer Palace (夏日宫). Rooted in tradition and elevated with contemporary finesse, this year’s festive offerings are thoughtfully curated for meaningful reunions, corporate celebrations, and cosy … [Read more...]
Celebrate Chinese New Year with Oriental Group of Restaurants
With 14 restaurants under the Group, it’s so easy and convenient to dine in any of their outlets here in the Klang Valley. Long known for their excellent renditions of authentic yet innovative Chinese food, be assured that their culinary teams have curated a range of special festive dishes to usher in the Year of the Horse. Top on the list is of course the Yee Sang. What is Chinese New Year without the mandatory “Lou Hei” practice, right? Some of the Yee Sang varieties here … [Read more...]
GOLDEN PHOENIX at EQ HONOURS TRADITION IN THE YEAR OF THE HORSE
It’s almost time for the Fire Horse to gallop in and EQ welcomes the return of Golden Phoenix pop-up restaurant, the hotel’s Chinese heritage restaurant revived each Lunar New Year to honour a culinary legacy spanning more than 5 decades. Once a celebrated icon of the original Hotel Equatorial in the 1970s, Golden Phoenix was renowned for its classic Cantonese and Szechuan flavours and festive specialities. In present times it continues to be one of Kuala Lumpur’s most anticipated seasonal … [Read more...]
Celebrate Chinese New Year at SHANGRI-LA KUALA LUMPUR
As the Lunar New Year draws near, Shangri-La Kuala Lumpur is all set to usher in the Year of the Galloping Horse with a spirited season of celebration, renewal and shared joy. From specially-curated Set Menus at the Shang Palace to delightfully festive buffet spreads at the Lemon Garden, you will be pampered with good food in the company of your loved ones. A powerful symbol of vitality, progress and success, the Horse heralds forward momentum and fresh beginnings, setting … [Read more...]
Shangri-La Kuala Lumpur Celebrates Malaysian Heritage through Exclusive Collaboration with Village Park Nasi Lemak
Nasi Lemak lovers, especially those in the Klang Valley here (and even beyond) need no introduction to Village Park Nasi Lemak. This is certainly one of Malaysia’s most iconic brands synonymous with the nation’s beloved Nasi Lemak. Shangri-La Kuala Lumpur recently announced a special culinary collaboration with Village Park as part of its ongoing mission to elevate Malaysian heritage flavours within a refined hospitality setting, ensuring local heritage cuisine remains … [Read more...]
Shangri-La Kuala Lumpur: Enchanted Wonders Christmas Charity Tree Celebrating 40 Years of Care
Recently, Shangri-La Kuala Lumpur proudly unveiled its Enchanted Wonders Christmas Charity Tree, a longstanding tradition that embodies the hotel’s unwavering commitment to supporting children in need through its Embrace the Gift of Life program. This year’s Enchanted Wonders Christmas Charity Tree, is a magnificent rotating 10-tiered creation, standing proudly in the hotel’s main lobby, adorned with handcrafted Whimsical Ornaments. Each ornament was meticulously designed by … [Read more...]
TIPSY BOAR, PETALING JAYA
With its simple basic set-up, it’s clear that Tipsy Boar focuses more on its food offerings than having a fancy décor. The place, although rather utilitarian and sparse, does provide comfortable seating for diners to savour the food. Pork Ribs are their signature and the menu specified 3 types: Signature BBQ, Sarawak Black Pepper and Memphis Dry. At RM37 for 2 huge ribs, I would say it’s a decent serving. We could actually smell the smokey aromas wafting from the kitchen while we were … [Read more...]
Bask Bear Coffee & Toasties pledges support for VM2026 with Special Coffee Deals for Foreign Tourists & Malaysians
Bask Bear Coffee & Toasties, a proudly Malaysian brand, announced its collaboration with Tourism Malaysia pledging its support for Visit Malaysia 2026. The major sponsorship will benefit 100,000 foreign tourists and all Malaysians through a unique plan that promises to shake up the coffee scene. In an event witnessed by Tourism, Arts and Culture Minister Dato Sri Tiong King Sing, founder and CEO Loob Holding Sdn Bhd, Bryan Loo, said Bask Bear Coffee & Toasties will sponsor RM1.2 … [Read more...]
GRAND HYATT KUALA LUMPUR BRINGS EXQUISITE CULINARY FLAMES FROM BANGKOK TO KUALA LUMPUR
A Thai Dining Takeover by Err by Bo.lan, led by Michelin-starred chefs Bo and Dylan from Bangkok featuring a partnership with PAPERKITE, a Malaysian Carft Beer brand. Recently, the city has been all abuzz about the dining takeover of Err by Bo.lan in Grand Hyatt Kuala Lumpur. This collaboration with the team behind Err by Bo.lan, a celebrated Thai dining concept from Bangkok, is happening at the Poolhouse on Level 2 of the hotel until 30 November 2025. This collaboration brings the soul of … [Read more...]
Sunshine Bakeries Introduces KOMUGI GOLD Dark Rye Wholemeal Loaf
Sunshine Bakeries recently officially introduced the KOMUGI GOLD Dark Rye Wholemeal Loaf to the Malaysian market. This loaf takes inspiration from the artistry of Japanese baking while setting a new gold standard for everyday bread. Made with premium Japanese wheat flour (known as komugi in Japan), balanced with the richness of dark rye and layered with five wholesome grains, this loaf transforms an ordinary routine into something refined. It is simply Japanese perfection, … [Read more...]
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