Meet the women bringing the heat to the Home of the Whopper. š The incredible culinary leaders behind some of the most iconic Burger King menu items were recently highlighted in QSR, and we couldnāt be more proud of the work these women do to bring delicious, crave-worthy flavors to BK restaurants across the country. From the boardrooms to the kitchens, these leaders are the architects of our brandās culinary turnaround. Transformation doesnāt happen by accident. It happens when Guests have a seat at the table and the brand has the best talent in the industry to bring it to life. Check out the full story on how these leaders are shaping the future of BK: https://lnkd.in/gqNuZtAB
About us
The year is 1954. Dave and Jim*, two budding entrepreneurs, are on a mission to re-design the perfect broiler, one that will infuse flame-grilled goodness into every burger. And that's how our brand was born. Today the Burger King Corporation, its affiliates and its franchisees collectively operate more than 17,000 restaurants in more than 100 countries and U.S. territories, serving over 11 million guests per day and theyāre still coming back for that flame-grilled flavor. The Burger KingĀ® brand is owned by Restaurant Brands International Inc. (āRBIā), which owns three of the worldās iconic quick service restaurant brands ā Burger KingĀ®, Tim HortonsĀ®, and Popeyes Louisiana KitchenĀ®. But we still have room to grow ā and thatās where you come in. We need strong operations, bold marketing, and the best people around to make these brands great. And if we like what we see, thereās no limit to how far you could go here. For more information and exciting career opportunities, please RBIās website at www.rbicareers.com. For more information about Burger King Corporation, please visit the companyās website at www.bk.com or follow us on Facebook and Twitter. Burger King is a registered trademark of Burger King Corporation. All rights reserved. Please visit www.bk.com for more information on Burger King Corporation trademarks. * Dave Egerton and Jim McLamore, original founders of the Burger KingĀ® brand.
- Website
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http://www.bk.com
External link for Burger King
- Industry
- Restaurants
- Company size
- 10,001+ employees
- Headquarters
- Miami, FL
- Type
- Public Company
- Specialties
- HAVE IT YOUR WAYĀ®
Locations
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Primary
Get directions
5505 Blue Lagoon Drive
Miami, FL 33126, US
Employees at Burger King
Updates
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The results areĀ in:Ā listening is our secret sauce.Ā This morning, we sharedĀ our Q1 ā26 results, and the numbers tell a storyĀ weāreĀ incredibly proud ofĀ āĀ 5.8% growth in U.S. sales, outperformingĀ our burger peersĀ by 5 points. This quarterĀ didn'tĀ happen overnight.Ā It'sĀ the result of four years of unglamorous, foundational work ā better restaurants, better operators, and a relentless focus on the Guest experience.Ā That foundation is what allowed us to turn our attention to our food, which started with elevating the Whopper for the first time in ten years. When we did, we reminded Americans that we have the best burger in QSR, and friendly, engaged Team Members ready to serveĀ it,Ā leading to its highest sales in years.Ā We'reĀ proud of this moment, but we also knowĀ thereāsĀ a lot more to come on the journey.Ā There'sĀ more menu elevation coming. More investment in our restaurants. More listening to the Guests who makeĀ all ofĀ this possible. ToĀ the BKĀ GuestsĀ āĀ thank you for keeping us hungry. To our BK teamsĀ ā letāsĀ keep bringing the heat.Ā Ā
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Starting todayĀ (May the Fourth), Burger King is traveling to a galaxy far, far away to bring a new, limited-time menu to life in celebration ofĀ the upcoming theatrical release ofĀ Star Wars: TheĀ MandalorianĀ and Grogu!Ā š No one does collaborations quite like BK āĀ from themed mealsĀ including four new menu items,Ā to customĀ MandalorianĀ and Grogu-inspired packaging,Ā toys andĀ collectible cups,Ā the goal of thisĀ collaboration isĀ to transform our restaurants into a space where parents and kids alike can share a little bit of the Star Wars universeĀ at Burger KingĀ restaurants. This collaborationĀ was made possible by the incredible enthusiasm of our teams and Franchisees. WhetherĀ itāsĀ Guests of all ages joyfully unwrapping their meals, or our Team Members fully leaning into the experience to deliver high-quality service, every detail reflects the creativity and teamwork that went into making this menu a reality. AllĀ thatāsĀ left now? For Guests to experience the mission for themselves at restaurants across the worldĀ and see Star Wars: #TheMandalorianAndGrogu in theaters May 22!Ā Ā
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ItāsĀ an exciting time to be a Burger King Franchisee ā just ask Jeremy Kline, who left his job as a leader on the BK Corporate team to take on 16 restaurants in the Salt Lake City area. After 6+ years on the corporate side working with Franchisees, Jeremy is now taking a hands-on approach to his next chapter with a clear mission: to revitalize the acquired locations through operational excellence, modernized remodels, and a deep investment in the local workforce.Ā Ā Ā For Jeremy, this journey is personal. He started his career in quick-service restaurants at age 15, and after 30 years in the industry,Ā heāsĀ where he loves to be ā in the restaurants daily, focused on rebuilding teams and strengthening the Guest experience.Ā Ā Ā Join us in welcoming Jeremy to the franchise community andĀ celebratingĀ the impactĀ heāsĀ already making inĀ Utah, andĀ read more about his story here: https://lnkd.in/gXZ5uWua
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At Burger King,Ā we know that a "village" is only as strong as the people in it,Ā and our village, the Burger King corporate team,Ā justĀ raised $95K during this yearās Burger King Foundation Employee Giving Campaign!Ā š ThisĀ reflectsĀ our teamāsĀ passion for the incredible work of the Foundation,Ā and the Burger King brandās commitment to supporting scholarships, literacy, and emergency relief for those who need it most. When our teams lead with compassion, the impact is nothing short of extraordinary. Thank you to everyone who stepped up, donated, and proved that the Home of the Whopper is also a home for generosity.Ā The givingĀ doesnātĀ stop here. National Volunteer Week kicks off on April 20, andĀ weāreĀ excitedĀ to keep the momentum going.Ā LetāsĀ keep making a difference together!Ā IfĀ youāreĀ interested in donating to the Burger King Foundation: https://lnkd.in/eYrHQSEY.
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At Burger King restaurants, a jobĀ isnātĀ just a shift;Ā itāsĀ a launchpad.Ā From entry-level roles to restaurant management,Ā theĀ BKĀ brandĀ is alwaysĀ looking for people passionate about friendliness and hospitality to help us serveĀ ourĀ nearlyĀ 6,500Ā restaurants.Ā Ā That'sĀ whyĀ weāreĀ excited that Burger KingĀ restaurants across the U.S. areĀ hiring 60,000 new Team Members,Ā looking for the next generation of leaders to join theĀ Kingdom. šš„Ā Ā WeāveĀ spent the last year listening to our Guests and elevating our icons (like the Whopper!). Now,Ā BK restaurantsĀ need hardworking, friendly, and energetic people to help keep that momentum going. Join a communityĀ thatāsĀ been a pillar ofĀ thousands ofĀ neighborhoodsĀ forĀ more thanĀ 70 years:Ā careers.bk.com. https://lnkd.in/gNyPKi5u
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Las Vegas, weāre looking forward to connecting. Join us at the Multi-Unit Franchise Conference at Booth 2041 to explore where Burger King is growing next. Learn about available markets, connect with our development team, and see what it takes to become a Burger King Franchisee. Start the conversation at franchising.bk.com
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Last night, we unveiled a new era at Burger King. The new campaign is a look at where weāve been throughout our 70+ year history, the foundational work weāve been doing over the past five years to get to where we are today, and an inspiring look at where weāre going next. And most importantly, we officially handed the crown to the people who make our brand everything that it is today ā our Guests. Ā Our new message says it simply: āThereās a new King and itās you.ā In the ad, we even āfireā the King, a symbolic shift that puts the spotlight on our Guests where it belongs. Because their feedback, their cravings, and their expectations are shaping what comes next. This is about building a better Burger King, one thatās more responsive, more relevant, and more Guest-led than ever. And weāre just getting started:
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Itās been just over a week since we elevated the Whopper, and the response has been incredible.Ā Ā The feedback from Guests has been energizing, positive, and a powerful reminder of why this sandwich remains iconic.Ā Ā We sent our president Tom Curtis into the test kitchen with Chef Amy Alarcon to get an inside look at whatās behind the elevated build, and he can confirm the Whopper is absolutely worth every BIG bite. Check it out below:Ā
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The Whopper just got elevated.Ā š„ Ā For the first time in nearly 10 years, we've enhanced our most iconic sandwich, and we have our Guests to thank for it. Ā A more premium bun, a richer tasting mayo, and a new box to make sure it arrives exactly the way it left the kitchen - for the perfect bite, every time. Ā All stacked with the same freshly cut onions and tomatoes, crisp lettuce, and tangy pickles you know and love plusĀ more thanĀ aĀ quarter-poundĀ of 100% flame-grilledĀ beefĀ that haveĀ made the Whopper a legend since 1954. Ā "The Whopper is an icon, so we didn't set out to reinvent it. Instead, we elevated it based on direct Guest feedback.ā - Tom Curtis, President of Burger King U.S. & Canada Ā This is what happens when you listen. Head to bk.com or download the BKĀ® App to find your nearest restaurant and taste the difference for yourself.
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