Legacy Food Group

We’re hitting the road this spring and summer. From the IFDA Conference to the NRA Show, our team is showing up, connecting, and continuing to build stronger partnerships across the industry. 📍 IFDA Conference | May 12–14 📍 NRA Show | May 16–19 📍 IFDA SMart Conference | July 13–15 If you’ll be there, let’s connect. The Legacy continues on the road and in the relationships we build.

This month’s From the Board Room explores how differentiation is evolving, and why independence, relationships, and execution matter more than ever. Read the full article on our website: https://lnkd.in/gWQNezZQ

So much for which to be grateful. Food, culture, friends, Teammates!

This Cinco de Mayo, we’re proud to celebrate the flavors, culture, and connections that bring people together across our industry. At Legacy Food Group, it’s also a moment to recognize the strength of our family of companies - and the professionals on our teams that serve their customers with dedication, expertise, and pride. Together, we’re honored to support the restaurants, operators, and communities that make celebrations like today possible. Here’s to great food, strong partnerships, and the legacy we continue to build every day.

Big things happening at Kecks Food Service! With a newly renovated workspace, expanded fleet support, and a 26,000 sq. ft. freezer addition, the team is set up for continued growth and even stronger customer support. Congratulations to the entire Keck’s team on this milestone. 

In a margin-conscious market, it’s not just about cost: it’s about partnerships, consistency, and long-term thinking. Read this month’s From the Board Room article by Steve Push: https://lnkd.in/gnayBzyJ Stay informed on all things Legacy Food Group — subscribe to our quarterly newsletter for more insights!

We’re looking ahead to a busy spring. From DOT Innovations to IFDA and the NRA Show, we’re excited to connect, collaborate, and continue building strong partnerships across the industry. Let us know if you’ll be there—we’d love to connect!

The Legacy continues — our Spring 2026 Newsletter is here! This issue highlights Women’s History Month and celebrates the incredible women across the Legacy Food Group network who drive leadership, innovation, and collaboration every day. You’ll also find insights on the importance of supplier–distributor partnerships and a look at major facility enhancements at Keck’s Food Service. Read the full newsletter and stay connected with Legacy Food Group by subscribing here: https://lnkd.in/gfedkBWm

One quarter in — and the signals are clear. The independent distributors who are winning right now aren’t the loudest — they’re the most focused. Want deeper insights from the board room? Subscribe to the Legacy Food Group newsletter to stay ahead of the trends shaping foodservice distribution. https://lnkd.in/e2ST47P4 #LegacyFoodGroup #FoodserviceDistribution #IndependentDistribution #BoardRoomPerspective

Spring is shaping up to be a busy season for us! From the International Pizza Expo to the UniPro Spring Conference and DOT Innovations, we’re looking forward to meaningful conversations around growth, partnership, and the future of independent foodservice distribution. If you’ll be attending any of these events, let’s connect. https://lnkd.in/gfedkBWm