The only thing missing from a hearty veggie soup? Protein. Chef Yvette has an answer for that–and it’s ProTerra®. Talk to our chefs and food scientists about how ProTerra and our other ingredients can work for you. https://lnkd.in/gQiVs2zA
About us
MGP is a leading U.S. supplier of premium distilled spirits and the largest producer of specialty wheat proteins and starches. The company’s distilled spirits include gins, vodkas, and bourbon and rye whiskeys that are carefully crafted through a combination of art and science and backed by over 150 years of experience. Our non-GMO proteins and starches provide functional, nutritional and sensory benefits to a host of applications that align with MGP’s focus on adding more goodness to food. MGP is headquartered in Atchison, Kansas, where distilled alcohol products and food ingredients are produced. Premium spirits are also distilled and matured at the Company’s facility in Lawrenceburg, Indiana.
- Website
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https://www.mgpingredients.com/
External link for MGP Ingredients
- Industry
- Food and Beverage Services
- Company size
- 201-500 employees
- Headquarters
- Atchison, Kansas
- Type
- Public Company
- Specialties
- Bourbon, Whiskey, Wheat Protein, Wheat Starch, Plant-Based Textured Protein, Fiber, Gin, Rye Whiskey, and GNS
Locations
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Primary
Get directions
100 Commercial St
Atchison, Kansas 66002, US
Employees at MGP Ingredients
Updates
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✨🥂 Cheers to 2026! ✨ As we ring in the new year with clinking glasses and fresh beginnings, let’s savor the good times and make every moment count. Celebrate big, sip smart, and step into the year ahead with joy. Happy New Year from your partner in all the best celebrations–we can’t wait to collaborate with you in 2026!
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Get things sparkling long before the ball drops! Batch cocktails are the party hack everyone needs, to enjoy the party along with their guests. 🥂 Please drink responsibly. https://lnkd.in/g_RJ6sP6
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Happy Holidays from all of us at MGP Ingredients! As we close out 2025, we want to thank you for your continued partnership and the opportunities we’ve had to create together this year. We’re excited for what’s ahead and can’t wait to make even more tasty (and cheers-worthy!) ideas a reality in 2026. Wishing you a joyful season and a bright new year!
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Some people call it sweater weather. We call it... Hot Buttered Cocktail weather. Because the only thing that warms you more than a warm drink… is a warm drink with Rebel in it. (OK fine, while wearing a sweater.) ☺️ Please drink responsibly. https://rebelbourbon.com/
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Over the past three seasons, we’ve visited 11 incredible distilleries, each taking this craft we love in a different direction. Could you be the next stop on our map? Click to see how we can support you. https://lnkd.in/g_PC4dVz
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All the satisfaction with zero net carbs?! Yep, that’s a thing. Arise® and Fibersym® are “invisible” white powders that can achieve the functionality of wheat flour. Learn more about how these products can work for you in our new blog post. https://lnkd.in/gdsbGN5h
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This month in 1933, the 21st amendment was ratified, once again legalizing the sale and manufacture of alcohol, after 14 years of Prohibition. In Whiskey City USA (aka Lawrenceburg, IN), the distilleries came alive again, helping quench America’s thirst for spirits. And the rest, as they say, is history.
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We all know the cliche “you don’t want to see how the sausage is made”... But we respectfully disagree! Watch Food Technology Manager Sarah (Gutkowski) Fischer turn ProTerra® into an unctuous, craveable pizza topping here: https://lnkd.in/ePhy346