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Serve customers quickly to help businesses run smoothly, and they’re essential for companies that want to offer delicious cocktails. Their duties include taking orders, making drinks, keeping the area around the bar clean, restocking supplies, and talking to customers and fellow staff.
Requirements
Able to lift 50 pounds
Able to stand for prolonged amount of time
Proper cash handling
Craft cocktail knowledge
Entry-level wine knowledge
Have an appropriate alcohol-serving license
Seniority level
Entry level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Hospitality
Referrals increase your chances of interviewing at Dreamscape Hospitality by 2x