Adams Foodservice Expands Fleet with Carrier Transicold Pulsor 400

Food & Drink Wholesale UK reflects on the key points of yesterday’s King‘s Speech most likely to impact on wholesale. Read in full below (link in comments) >> FWD

Summer is around the corner (finally) with ribeye & brisket demand trending upward 📈 Restaurants and retailers who forecast early avoid pricing pressure and availability gaps. Planning large-scale wholesale orders? Now is the time to secure inventory: https://lnkd.in/gAJd4_3c #FoodService #MeatIndustry #ProteinMarket #WholesaleDistribution

In this trade, it’s not just about what you stock. It’s about what actually moves. This week we’re pleased to recognise SA Wholesale and Jonathan Mahoney, a partner that understands how to get the right products into the right outlets and make them work. Operating out of Essex, they’ve built a strong delivered wholesale model, supplying a wide range of customers across retail and on-trade. But what stands out isn’t just distribution. It’s understanding. Understanding the outlets they serve. Understanding the customers behind them. And understanding how different products perform in different environments. That’s what allows them to successfully support a portfolio that spans: • Fitch & Leedes – premium mixers, crafted for the serve • Bashews – flavour-led soft drinks with strong lifestyle appeal • Score Immune – tapping into the growing demand for functional beverages Different occasions. Different consumers. One route to market that makes sense. That’s not accidental. That’s a partner who knows how to build a range that works in the real world. As I highlighted in our recent discussions, the real value isn’t just getting product listed. It’s ensuring it flows. We’re proud to be working alongside SA Wholesale as we continue to build momentum across multiple channels and across the United Kingdom. 🔹 Quiet progress. 🔹 The right partners. 🔹 Execution where it matters. #SAWholesale #SugroWholesale

Week 20 US wholesale prices: Grilling season heats market for Caribbean lobster tails, tuna The warmwater lobster tail market has heated up during week 20 of 2026 (May 11-17), as seen in the latest update to Undercurrent's US wholesale price platform. Read more from Ben Fisher, Lorin Castiglione and Gary Morrison https://lnkd.in/e5mqUcAs

Foodservice is under more pressure than ever. Rising costs, tighter margins, and higher expectations. What we’re seeing more of: → Demand for consistent, no-risk products → Greater focus on cost per serving → Less tolerance for supply issues Wholesalers need suppliers who understand this, not just sell into it. Reliability isn’t a “nice to have”, it’s essential. #FoodIndustry #Wholesale #HospitalityUK #SupplyChain

Industry Insight: The meat industry is shifting from volume to value 📈 Strategic partnerships and quality sourcing continue to separate suppliers from true wholesale partners 🤝 Need dependable fulfillment? https://lnkd.in/gAJd4_3c #FoodService #MeatIndustry #WholesaleDistribution #MarketTrends

About last night…at the 2nd Meet the Buyer event of 2026 here at Carden Park with the Caterfood Buying Group. In a change up of the usual evenings programme at Meet the Buyer, I was requested to present an overview of the various multichannel marketing and advertising options available for Suppliers working with the CFBG. While am happy to speak and present informally in meetings and briefings, these formal settings are sometimes more challenging. Afterwards, I received feedback from various Delegates and Suppliers that the outlining and explaination of the difference between our Group and Local advertising opportunities was helpful in navigating the best options to take in our unusual group structure. This insight and their responses then made the experience and effort absolutely worth it! While I prefer to be the Creative pulling levers and adding influence behind the scenes; public speaking is becoming an expectation - and a skill that I will continue to develop in the upcoming year. #CFBGlife #underdog #adaptivebydesign #madeincalifornia

Live Lobster Prices Drop in US Wholesale Market as Canadian Supply Surges US wholesale prices for live lobster have fallen sharply due to a glut of supply from Atlantic Canada, as seasonal fishing ramps up and floods the market. The surge in landings has created short-term oversupply, driving down prices for live product. In contrast, processed lobster items such as tails and meat have remained stable. Steady demand and different supply channels have helped insulate these products from the volatility affecting the live market. The result is a split market, with weakening prices for live lobster while processed products continue to hold firm.

Live Lobster Prices Drop in US Wholesale Market as Canadian Supply Surges US wholesale prices for live lobster have fallen sharply due to a glut of supply from Atlantic Canada, as seasonal fishing ramps up and floods the market. The surge in landings has created short-term oversupply, driving down prices for live product. In contrast, processed lobster items such as tails and meat have remained stable. Steady demand and different supply channels have helped insulate these products from the volatility affecting the live market. The result is a split market, with weakening prices for live lobster while processed products continue to hold firm.