Skip to main content

Global
Regions
WHO Regional websites

When autocomplete results are available use up and down arrows to review and enter to select.

Select language

Home

Health Topics

All topics
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z

Resources

Popular

Countries

All countries
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z

Regions

WHO in countries

Newsroom

All news

Headlines

Emergencies

Focus on

Latest

WHO in emergencies

Data

Dashboards

Data collection

Reports
- World Health Statistics
- UHC global monitoring report

About WHO

About WHO

Our work

Funding
- Investment in WHO
- WHO Foundation

Accountability

Governance

Home
Multimedia
Multimedia item
Global sodium benchmarks for reducing sodium content in food products - WHO Webinar

Global sodium benchmarks for reducing sodium content in food products - WHO Webinar

6 May 2024

| video (webinar)

Global sodium webinar - 6 May 2024 video thumbnail

WHO Team

Multisectoral Action in Food Systems (AFS), Nutrition and Food Safety (NFS)

Regions
Policies
About us

Contact us

Report misconduct

© 2025