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❓ Do you know all the risks related to your Business? Do you have plans to mitigate these risks? Is your management system linked with your company's strategy? To help you answer those questions, among others, I'll be glad to share with you my experience of 25 years in the Food Industry on Quality and Food Safety Standards. I have occupied different positions as Quality Manager and Director in Germany, France , the Netherlands and at Corporate/ Asia Pacific level, I managed System and Product Quality improvement across the Supply Chain. As Technical Director of IFS, I managed the development of the standards, with international stakeholders