Cadmium is a non-esscntial trace clemcnt wilh great potential to escape the soil-plant barrier, resulting in rcadily transmission through the food chain and high-risk for potential consumcrs. Although Cd was not a major component 01' the...
moreCadmium is a non-esscntial trace clemcnt wilh great potential to escape the soil-plant barrier, resulting in rcadily transmission through the food chain and high-risk for potential consumcrs. Although Cd was not a major component 01' the Aznalcóllar mine toxic spiU (SW Spain, 1998) sholt-and mid-term studies have shown that residual Cd conlamination in soil is a major problem for a safe and sustainable reutilízation of tbe afTected arca (about 4500 ha). We sUlllmarÍze a decade of experience dcaling witb soils contaminated with Cd in a dynalllic and changing landscape "the Guadiumar Valley", a fOflllerly agricultura! area redesigned as a nature reserve "Green Corridor" after the accident. The accl1Inulation, availability and remediation of Cd in soj] and its implications fol' the soil-plant-animal system are discussed within the context of the impact and mitigation of environmenta! disaslers. CADMIUM IN SOILS: SOURCES, USE AND TOXICITY Thc chemÍcal composition ofthe parent rock is the main factor controlling (he Cd content of the soH anel thus the weathel'Íng of minerals from the parent rock is the major natural so urce of Cd in soils. Otber natural phenomena which may contribute to the local accumulatioll of Cd in soils may inelude volcanic emissions, natural fires and dust stonns (Ross, 1994; Naidu et al. 2001). The earth's crust mean value ofCd is 0.1 mg kg'1 (Al1oway, 1990), whilst ranges of 0.01-2.0 mg kg• 1 (Bowen, 1979) and 0.06 and 1.1 mg kg'1 (Kabata-Pendias and Pendias, 1992) have been proposed as normal for non-contaminated soi[s. [n addition to natural phenomena there are various anthropogenic activities that can act as punctual and/or diffuse sources of Cd accumulation in soils and in other environmental compartments (water and air). These include: a) mining-related activíties derived from the transpor! and processíng of ores, the disposa! of generated mine wastes, and the abandonment offulJy-exploited mines (Gustafsson el al., 1999; Grimalt et al., 1999); b) industrial activities related to the manufactllring of iron and steel, batteries, textiles, plastics and refinerics (AguiJar et al., 1999); e) atmospheric deposition of contaminated particJes generated during the COmbllstion of fossil fuels (power plants, automobiles, etc.) (Ross 1994); d) phosphate fertilizers and sewage sludge used in agriclllture (Adriano, 2001) and e) landfills containing municipal wastes (Ross, 1994). Cadmium is produced commercialJy as a by-product of the Zn industry, in fact, no ores are mined exclusive1y to provide Cd. Cadmillm is mostly used in batteries (Ni-Cd and Ag-Cd) (35%), as protective agent for iron and steel against corrosion (25-30%), in electroplating (alltoindustry), in pigments (cadmium sulfide and cadmium selenide), and as a stabilizer for polyvinyl plastics and as alloys (5%) (Litz et al., 2004). Other uses of Cd include photography, Iithography, process engraving, rubber curing, and as a fungicide primarily for golf course greens (Adriano, 2001). As an impurity in Zn, significant amounts of Cd are present in galvanized metals. Consequently, Cd can be found in a wide variety of consumer goods, and virtually al! households and industries have products that contain some Cd. Until relatively recent, Cd was considered a non-essential trace el ement with unknown biological role. Lane et al. (2000, 2005) found tor !he first time a Cd-dependant anhydrase in marine diatoms. Cadmium has the same fUilction as Zn in other anhydrases, but the diatoms Uve in environments with very low Zn concentrations. Hence they have evolved to use Cd instead of Zn under these particular conditions. Apart irom this example, Cd has no other knownbiological role. Nonetl1eless, Cd can be ubiquitously found in biological tissues. In the case of plants Cd is mainly passively absorbed vía the roots or the leaves. As a result, high uptake ofCd may occur in contaminated soils. Consumption of contaminated tood (e.g. vegetables) and water is a potentia! source of Cd intake by animals and/or humans. In the decades followíng World War TI, Japanese mining operations contaminated lhe Jinzll River with Cd and traces of olher toxíc metals. As a consequence, Cd accul11ulated in tlle rice crops growing along the riverbanks downstream of tlle mines. The local agricultural coml11unities consllming the contaminated rice developed ltai-itai disease and renal abnormalities, including proteinuria and glucosuriaute (Nogawa el al., 2004). Olher routes of Cd exposure lor humans include tobacco smoking and inhalation of Cd-containing fumes in industrial settings. A major problem associated with Cd accumulation in soils is its relatively high mobility in relation to other metal s, resulting in readily absorption by plants and subsequent trallSlocation from roots to 5hoots. Here Cd may accumulate at levels that are not phytotoxic, bu! possib1y hazardous for potential consumers (animals and humans) in the mid-and longtenu through bioaccumulation and biomagnification (Litz el al., 2004). Nonetheless, bíomagnitication of Cd and other metal s is still a matter of debate, smce mercury is the only metal tllat has been so far unequivocally demonstrated lo undergo biomagni:fication (Wright and Welbourn, 2002). As a rule, transmission of trace elements throllgh the food chain is affected by the soil-plant barrier described by Chaney and Giordano (1977). There are (wo