The Chefs' Warehouse

Ever met a cheese genius? That’s how we’d describe Michele Glancey! At The Chefs’ Warehouse, we work alongside some amazingly talented individuals, including Michele, the Dairy and Cheese Category Manager since 2023. In fact, Michele knows so much about cheese that she’s now earned two certifications from the American Cheese Society. Already a Certified Cheese Professional (CCP), she’s also just earned the Certified Cheese Sensory Evaluator (CCSE) validation. Join us in congratulating Michele, our resident cheese genius! #chefswarehouse #cheeseprofessional

Behind every box delivered to a chef’s kitchen is a driver with an unwavering commitment to service, safety, and reliability. 🚛✨ This National Truck Driver Appreciation Week, we celebrate our drivers — the unsung heroes who connect farms, vendors, and chefs across the country. Your hard work keeps the culinary world moving. Thank you! #ThankATrucker #TheChefsWarehouse #ChefCommunity

The people: that’s what makes somewhere a great place to work!    So when Fortune named us one of the Best Workplaces, we knew it was because of all the amazing people we work with here at Chefs’ Warehouse.    A hearty congratulations to the entire team for landing at no. 15 on the official list that just came out today.   Go check it out now! #bestworkplaces

Nothing beats a hot Hollywood day like world-class gelato! This weekend, we proudly partnered with Gelato Festival for an unforgettable competition featuring the Top 10 Gelato Masters in North America. From bold flavors to true craftsmanship, these chefs brought their best scoops to the stage. Here’s to celebrating creativity, passion, and the perfect summer treat. #GelatoFestival #ChefsWarehouse #GelatoMasters #Hollywood

Congrats to all the winners

As we conclude our 2025 Summer Internship Program, we would like to recognize and congratulate our 2025 winners of Manager, Mentor, and Intern of the summer, as well as the recipients of our Internship Scholarship! 🏆Manager of the Summer: Jennianne Black- Director of Category Management, TCW Headquarters 🏆Mentor of the Summer: Marie Elena Corrao- Manager Territory Strategies and Analytics, Dairyland Bronx 🏆Mentor of the Summer: Abel Mora Soltero- Inventory Manager, TCW Los Angeles 🏆Intern of the Summer- Maria Zamagias- Social Media and Operations Management Intern, Down East Seafood 🏆Intern of the Summer- William (Billy) Lyons- Warehouse Intern, TCW Florida 🎓Scholarship Recipient: Mackenzie Sheehan- Category Management Intern, TCW Headquarters 🎓Scholarship Recipient: Thomas (Teddy) Feroleto- Finance Intern, TCW Headquarters Thank you to everyone who made this summer's internship program a success and one to remember! To our interns, thank you for all of your hard work, dedication, and enthusiasm! We can't wait to see what the future has in store!

At The Chefs’ Warehouse, we understand that the right tomato can define a dish. That’s why our produce houses work directly with the finest regional growers to deliver peak-season freshness and maintain trusted partnerships with producers around the globe to supply the highest quality canned tomatoes year-round. From local fields to international farms, we’re your one source for tomatoes nationwide—supporting chefs with consistency, quality, and reliability. #chefswarehouse #hardies #greenleaf #sidwainerandson #freshproduce #localproduce

The Chefs’ Warehouse was proud to bring a group of 20 attendees to the IFPA Foodservice Conference in Monterey, California this past week. As the premier event for fresh produce and foodservice, the Foodservice Conference brings together the entire supply chain to inspire produce-driven menu innovation, showcase new product developments, and share insights that drive increased consumption across all foodservice segments. Our CW team—representing all 11 regions where we actively sell and support the fresh produce category—used this opportunity to connect with our customers, growers, and suppliers, deepen our product knowledge, and strengthen collaborative relationships across the industry. Here’s to fresh ideas, fresh connections, and fresh produce! #TheChefsWarehouse #IFPA2025 #FreshProduce #FoodserviceInnovation #ChefDriven #ProduceDistribution #StrongerTogether #CulinaryConnections #FieldToFork #TeamCW #FoodserviceExcellence #wherechefsshop Sid Wainer & Son- A Chefs' Warehouse Company Hardie's Fresh Foods GreenLeaf, a Chefs' Warehouse company

Join us in celebrating our amazing CW Intern Class of 2025! In honor of National Intern Day, we’re spotlighting the incredible young talent that brings big ideas and endless curiosity to our Chefs' Warehouse team. From coast to coast, we asked our interns to share what they’ve learned (and loved) about their experience so far. #nationalinternday #chefswarehouse #wherechefsshop #restaurantindustry

We’re proud to celebrate Peter Bozzo, Vice President- Protein Purchasing and Merchandising, on his election as Chairman of the Board of Directors for the Meat Institute! 🥩 Peter brings decades of experience, industry insight, and authentic leadership to this important role at a time of transformation and innovation in the protein world. His dedication to advancing foodservice excellence and uniting companies big and small is a testament to his vision and values. Since joining Michael’s Finer Meats in 2011, now proudly part of the Chefs’ Warehouse family, Peter has been instrumental in leading purchasing, production, and operations with a chef-focused approach that defines who we are. We are incredibly proud to see one of our own shaping the future of our industry on a national level. 👏 #Leadership #MeatInstitute #wherechefsshop #ChefsWarehouse #MichaelsFinerMeats #Foodservice #MeatIndustry #IndustryLeadership #CWFamily #Allenbrothers