Management of
Dysphagia in Elderly
Shanojan Thiyagalingam
Swallowing
Dysphagia: subjective sensation of difficulty or
abnormality in swallowing
Odynophagia: pain with swallowing
Globus sensation: persistent/intermittent
nonpainful sensation of lump/foreign body in throat
between meals, and absence of dysphagia,
odynophagia, motility d/o, GERD
Dysphagia
range from inability to initiate swallow, to sensation
of hindrance of solid/liquid from esophagus to
stomach
Types:
oropharyngeal: difficulty initiating swallow
esophageal: difficulty swallowing few seconds
after initiating swallow and sensation of food
stuck in esophagus
Importance of Dysphagia
seen in progressive neurologic d/o like ALS, MS,
illness during end of life (ie: demetia), stroke
affects pleasurable activities:
social interactions, communication, intimacy,
food consumption
When to suspect
overt coughing, chocking during or after meals
sensation of food caught in throat, regurgitate liquid or
solids
silent aspiration in 40% of of patients who aspirated
indirect markers: wet/gurgly voice while eating/
drinking, protracted meal times, avoid certain foods
or liquids, unexplained fever/cough or other signs of
PNA including alterations in secretion characteristics
(vol, color, viscosity)
SLP
Speech-Language Pathologist
experts in assessment/management of
oropharyngeal swallowing disorders
maximize comfort and quality of life in pts with
swallowing difficulties
Clinical History
getting pts description of complaint about swallowing is
key to understand physiological basis
location of disorder (though not accurate per se)
ie: hx of tumor, hx of reflux, etc
ie:throat (oropharynx or esophagus) vs chest
(esophagus)
eating habits (solids, liquids, feed themselves, total calorie
intake, length of meal time, effort, alleviating/
exacerberating factors - positioning/meds/time of day)
Physical Exam
Cranial Nerves motor function:
symmetry, speed, strength, accuracy, ROM (ie: tongue affect solid
bolus formation)
strength of cough after aspiration
weak voice/respiratory force
timing of cough after aspiration
Gag reflex not indicative of swallowing function; only for clearance of
noxious stimuli from oral or digestive tract
oral hygiene: less saliva, difficulty forming bolus, aspirating colonized
bacteria, dried secretions can obstruct airways during swallowing
Direct Observation
SLP trained to identify warning signs that indicate
chewing and swallowing difficulties
screen of swallowing function
at bedside by trained nurse or SLP: pass/fail test
to see if safe to eat/drink; doesnt tell cause so
cant tell whats right management/prognosis
if fail test or risk for aspiration then must do
comprehensive swallow study by SLP
Instrumental Evaluation
Videofluoroscopic Evaluation aka Modified Barium Swallow (MBS) study
1st choice test b/c comprehensive, ease, noninvasive
noninvasive, <5 min, looks at stages of oropharyngeal swallow mechanism but not details like structural integrity
seated upright, swallows a variety of barium-coated foods
SLP and radiologist together; replay video slowly to analyze
Barium study
looks at esophageal function; concentrates on anatomy of esophagus, stomach, duodenum
seated upright, swallows a variety of barium-coated foods
identify mucosal and anatomical abnormalities, esophageal strictures, esophageal motility
Fiberoptic examination of oropharyngeal swallowing (FEES):
bedside by trained SLP
oropharynx, larynx visualized transnasally using dye-marked foods for laryngeal penetration, aspiration, pharyngeal
retention post-swallow
mucosal integrity, laryngeal function (ie: vocal folds adduction) but not overall swallowing pattern
Management
treat reversible causes (ie: fungal inf, reflux, etc)
key criteria for oral nutrition: effortless, efficient, safe swallow
compensatory swallow strategies:
alter head/neck posture to redirect bolus flow, heighten
sensory awareness, changing bolus characteristics
challenges:
ie: pt may want to chew preferred food longer than eat
less tasty thick liq in shorter times
Nutritional Issues
Oral feed
goal: max calories in shortest effort
hand feeding (intimate contact with caregiver, pt)
remove distraction at mealtime, give sensory
clues, assistive feeding utensils, posture (ie:
slumping, hyperextended neck), scheduled
mealtimes
Nutritional Issues
Nonoral feed
gastrostomy, jeujenostomy tube endoscopically, radiologically,
surgically
impacts family and patient
give only when benefit>harm; some dementia pts will have net
harm
even if NPO can give small amt liq or food in some pts for
pleasure
tube feed doesn't eliminate aspiration: poor oral hygiene,
reflux tube feed content
GE Reflux Precautions
give PPI, prokinetics, elevate head of bed to 45
degrees, freq small meals, upright posture for 1 hr
after eating
Tracheostomy Tube and Oral
Intake
can still feed but must deflate tracheostomy cuff at
esophagotracheal wall
but should do tracheal suction after meals
Swallowing Rehab
done commonly in pts with head/neck cancer
Surgery for Vocal Cord
Paralysis
in patients with terminally ill diseases with unilateral
vocal cord paralysis causing significant aspiration
and poor quality of life resulting in nonoral feeds
relatively safe procedure for pt with shortened life
expectancy if performed by experienced
otolaryngologist
Administering Medication
powder, liquid, inhaler, lozenge, suppository,
crushed w/ or w/out semithick food,
DONT crush delayed release medications due to
rapid release causing fatal overdose
stop noncritical meds
Reference
UpToDate