OBSERVATION

 Few Manpower
 Unorganized planting system
 No source of water
 Uncontrolled weeds
 No area of expertise

RECOMMENDATION
1. Source of water (irrigation system)
2. Planting System
a. Coconut – Banana
i. Trimming
ii. Schedule fertilizer application
iii. Schedule fumigation (to remove pest and avoid diseases)
b. Calamansi and other fruit bearing trees
i. Trimming
ii. Schedule fertilizer application
iii. Schedule fumigation (to remove pest and avoid diseases)
c. Dragon fruit
i. Trimming
ii. Schedule fertilizer application
3. COCONUT SPECIALIST FROM PHILIPPINE COCONUT AUTHORITY – REGION IV
a. To seek advice on our coconut trees;
i. When to apply fertilizer
ii. Best time to harvest coconut
iii. Best practices in coconut farming
b. Production of coconut products
i. Fresh coconut
1. Fresh young coconuts – trimmed, shrink
wrapped and packed with a straw and can be
transported as fresh fruit
2. Mature coconut/semi husked mature coconut
3. Coconut shells – shell charcoal, activate carbon,
shell flour, fuel for broilers, ingredients for
laminated sheet and mosquito coil
ii. Coconut candy
 iii. Desiccated coconut
1. Fine, medium, thread, flakes, sweetened and dried thread, low fat

iv. Coconut fiber

1. Long coconut fiber - erosion controls,
doormat, runner and mats, paint brush,
upholstered furniture, automobile parts,
brooms and brushes, ropes and cord,
mattress
2. Short coconut fiber - Soil amendment,
Mulches, Mushroom casing, Compost amendment, Fuel
3. Coco peat - Multi-purpose growing medium, Soil amendment, Golf
course construction, Landscaping, Water filtration, Air filtration,
Mulches, Compost amendment, Worm castings, Animal bedding (cattle),
Absorption, Erosion control, Fuel
a. Coco-peat is treated as soilless, organic agricultural fertilizer,
Short coconut fiber organic compound for mushroom growing, moist-retentive
substance for plant, etc
4. Coco chips - This is an ideal substitute for
wood bark in flowerpots and flowerbed
decorations. Help improve water holding
capacity, micro-organism activity,
promotes optimum soil temperature,
helps, and ideal soil aeration
5. Coir net – this is use revegetation of slopes
Coir net up to 1:1 grade, wetland construction establishment, channel and river
bank revegetation protection, swale drains, mining rehabilitation works
v. Shell charcoal
1. Coconut shell charcoal - used as raw materials for production of activated
carbon, used in the restaurants specializes in grilled dishes, baked while
traveling, picnic, barbecue in the garden or used for heating and cooking
in the household. Environmental-friendly products
 2. Briquette charcoal - Coconut shell
charcoal briquette is useful for cooking;
grilling some dishes in restaurants, getting
warm, small and beautiful packaging is
very convenient for picnics (long time
burning and can last for 2-3 hours)
3. Activated carbon – industry of food and
agro product processing, purification of
drinking water, tap water, industrial waste water, and civilian water
vi. Coconut oil
1. Virgin coconut oil (VCO)
2. Refined coconut product
3. Crude coconut oil
4. Coconut oil
5. Laundry soap, coconut oil soap, palm oil soap
vii. Coconut milk
1. Coconut milk powder
2. Canned coconut milk
3. Coconut water concentrated
viii. Coconut jelly
1. Nata de coco/ coconut jelly (raw and syrup)
https://coconutvietnam.com.vn/products/copra-meal/256.html

4. REARING LAYERING CHICKEN AND LIVESTOCK

 DEKALB BROWN - is a well-balanced, all round
performance laying hen. A champion egg layer producing
dark brown eggs with a very strong eggshell. The Dekalb
Brown is an ideal brown egg layer for high numbers of first
quality, medium-sized, table eggs producing 250 – 300
eggs per year
i. Production of brown eggs
 ANGUS - This is the most popular breed of
beef cattle. Their meat quality is excellent and
they provide 50 percent of their weight in the
meat
ii. Production of quality meat
5. GREENHOUSE FOR VEGETABLE PRODUCTION

This project will serve as control to the occurrence of pest and diseases in enclosed area.
Providing high quality produce and low cost labor and maximize farm inputs and monitor quality
of product that we produce.

o Advantage of Greenhouse
 Optimal climate control and environmental regulation - One of the most
significant advantages of greenhouse farming is the ability to maintain
optimal climate conditions for crops, regardless of external factors.
Greenhouses offer precise control over temperature, humidity, and light
levels, enabling farmers to create the perfect environment for their plants'
growth. According to a study by the Journal of Cleaner Production,
greenhouse farming can lead to increased productivity and reductions in
energy consumption, making it an essential aspect of modern agriculture.
 Improved pest and diseases management – Greenhouse farming
significantly reduces the risk of pests and diseases affecting crops. These
controlled environments create a physical barrier that keeps out unwanted
invaders while reducing the need for harmful pesticides and fungicides.
According to a study by the International Journal of Pest Management, the
use of greenhouses in pest management can significantly reduce the number
of insect pests, resulting in higher-quality produce and reduced costs
associated with pest control.
 Enhance resource efficiency – Greenhouse farming allows for the efficient
use of resources such as water, energy, and fertilizers. Irrigation systems
within greenhouses can precisely deliver water and nutrients to the plants,
reducing waste and maximizing growth potential. A study by the Agricultural
Water Management Journal found that efficient greenhouse irrigation
systems could save up to 50% of water compared to traditional agricultural
methods. Additionally, greenhouses equipped with energy-saving
technologies such as solar panels and heat recovery systems can lower overall
energy costs and promote sustainability
 Increase crop diversity and specialization – Greenhouses enable farmers to
cultivate a diverse range of crops that would otherwise be limited by their
geographical location or climate. By creating optimal growing conditions
within the greenhouse, farmers can grow exotic or out-of-season produce to
meet market demands. The controlled environment of a greenhouse allows
for the cultivation of high-quality, uniform produce, resulting in a premium
product that can achieve higher market prices.
 Extended growing season and year – round production - Greenhouses
provide a controlled environment that protects plants from seasonal
fluctuations and extreme weather conditions. By adjusting the climate within
the greenhouse, farmers can extend the growing season to ultimately
increase production levels throughout the year. This flexibility allows for a
 steadier supply of produce, reducing the risks associated with crop failure and
market fluctuations. A study by Scientia Horticulture found that greenhouse
tomato production could result in up to a 150% increase in yield compared to
open-field production
 Enhance Environmental impact and sustainability – Greenhouse farming can
play a vital role in promoting sustainable agriculture by reducing the
environmental impact of traditional farming practices. With the careful
management and use of resources through closed-loop systems,
greenhouses can lower water usage, minimize soil degradation, and reduce
greenhouse gas emissions. Additionally, greenhouses can incorporate
renewable energy sources and utilize waste heat from other industrial
processes, contributing to a more sustainable and environmentally
responsible approach to agriculture
 Integration with smart agricultural technologies – Greenhouse farming
enables the seamless integration of smart agricultural technologies such as
precision agriculture, IoT devices, and remote monitoring systems. These
technologies can provide real-time data and insights on plant health, growth
conditions, and resource usage, ultimately leading to improved efficiency and
decision-making for farmers. By incorporating smart technologies within a
greenhouse system, farmers can automate processes, reduce labor costs, and
enhance the overall performance of their operations.
https://www.agriplast.co.in/blogs/top-8-advantages-of-greenhouse-farming-revolutionising-modern-agriculture

o Disadvantage of greenhouse
 High building cost

TYPE OF GREENHOUSE
EXAMPLE OF GREENHOUSE WITH DRIP IRRIGATION SYSTEM
6. Monitoring board
FRUIT BEARINGS
AREA CODE PLANTED TREES TOTAL # OF TREES DATE PLANTED

VEGETABLE CROPS
TOTAL # OF TRAYS
AREA CODE PLANTED CROP DOP DOT DOH
105 128 162

7. Banana growing
8. Fertilizer Application schedule
9. Fumigation
10. Equipment