RESEARCH PAPERS FOR SAFESCAN
OPTICAL CHARACTER RECOGNIZATION (OCR)
“A Detailed Analysis of Optical Character Recognition Technology”
• Authors: Karez Abdulwahhab Hamad, Mehmet Kaya
• Journal: International Journal of Applied Mathematics, Electronics and Computers
• Link: https://dergipark.org.tr/en/download/article-file/236939
“Survey of OCR Applications”
• Authors: Amarjot Singh, Ketan Bacchuwar, and Akshay Bhasin
• Journal: International Journal of Machine Learning and Computing, Vol. 2, No. 3,
• Link: https://www.researchgate.net/profile/Amarjot-
Singh/publication/269395249_A_Survey_of_OCR_Applications/links/5499eb4d0cf2
d6581ab156c0/A-Survey-of-OCR-Applications.pdf
ALLERGEN AND INGREDIENT ANALYSIS
“Consumer preferences for food allergen labeling”
• Authors: Carlo A. Marra,1 Stephanie Harvard,2,3 Maja Grubisic,4,5 Jessica Galo,6 Ann
Clarke,7 Susan Elliott,8 and Larry D. Lynd
• Journal: Allergy Asthma Clin Immunol. 2017; 13: 19.
• Link: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5379517/
“Food labeling issues for severe food allergic patients”
• Authors:
Alessandro Fiocchi MD a †, Davide Risso PhD b †, Audrey DunnGalvin PhD c d, Sandr
a N. González Díaz MD,
PhD e, Linda Monaci PhD f g, Vincenzo Fierro MD a, Ignacio J. Ansotegui MD, PhD h
• Journal: World Allergy Organization Journal Volume 14, Issue 10, October 2021,
• Link: https://www.sciencedirect.com/science/article/pii/S1939455121000922
IMPLEMENTATION GUIDES
“Food Object Recognition: An Application of Deep Learning”
• Authors: Janaki Prasad Koirala
• Journal: Master’s Thesis Espoo, June 04, 2018
• Link: https://aaltodoc.aalto.fi/server/api/core/bitstreams/d4223ab2-39d9-444c-8169-
36825f582d3a/content
