201HT LT Srv. Man 115743 Rev. C
201HT LT Srv. Man 115743 Rev. C
Undercounter Dishwashers
M4 Series
201HT
High Temperature Wash
Refresh with built-in booster
and Pumped Final Rinse
201HT
201LT
Low Temperature Chemical
Sanitization Wash Refresh
with Pumped Final Rinse
201LT
3765 Champion Blvd., 2674 N. Service Road, Jordan Station Printed in the USA
Winston-Salem, NC 27105 Ontario, Canada L0R 1S0
(336) 661-1556 Fax: (336) 661-1660 (905) 562-4195 Fax: (905) 562-4618
Toll-free: (800) 858-4477 Toll-free: (800) 263-5798
For future reference, record your dishwasher information in the box below.
Voltage________________Hertz_____________ Phase__________________
IN CANADA:
https://www.moyerdiebel.com/warranty-registration
by
PRODUCT REGISTRATION
BY FAX
COMPLETE THIS FORM AND FAX TO:
Date of Installation:
Company Name:
Address:
(Street) State Zip or
Telephone #: ( ) --- or Province Postal Code
Contact:
Installation Company:
Address:
Telephone #:
Contact:
IMPORTANT IMPORTANT
Revision History
Revision History
A revision might be a part number change, a new instruction, or other information that was
not available at print time. We reserve the right to make changes to these instructions without
notice and without incurring any liability by making the changes. Equipment owners may
request a revised manual, at no charge, by calling 1 (800) 858-4477 in the USA or by
calling 1 (800) 263-5798 in Canada.
Revision Revised Serial Number Revision
Date Pages Effectivity Description
i
Limited Warranty
LIMITED WARRANTY
Moyer Diebel Limited (herein referred to as Moyer Diebel, 2674 North g. Adjustments of chemical pumps.
Service Road, Jordan Station, Ontario, L0R 1S0 and 3765 Champion Blvd., h. Opening or closing of utility supply valves or switching of electrical
Winston-Salem, NC 27105) warrants machines, and parts, as set out supply current.
below. i. Cleaning of valves, strainers, screens, nozzles, or spray pipes.
WARRANTY OF MACHINES: Moyer Diebel warrants all new j. Performance of regular maintenance and cleaning as outlined in
operator’s guide.
machines of its manufacture bearing the name Champion, Moyer
Diebel and/or Nexus and installed within the United States and k. Damages resulting from water conditions, accidents, alterations,
Canada to be free from defects in material and workman-ship for improper use, abuse, tampering, improper installation, low voltage
conditions, inadequate wiring, outdoor use, or failure to follow
a period of one (1) year after the date of installation or fifteen (15)
maintenance and operation procedures.
months after the date of shipment by Moyer Diebel, whichever
occurs first. Products shipped outside of United States and Canada do l. Wear on Pulper cutter blocks, pulse vanes, and auger brush.
not have warranty. The warranty registration card must be returned to m. Damages due to improper storage.
Moyer Diebel within ten (10) days after installation. Warranty n. Special installations or applications, including remote locations, are
registration must be submitted to Moyer Diebel within ten (10) days limited in coverage by this warranty. Any installation that requires
after installation either online at: https:// extra work, and/or travel, to gain access to the unit for service is the
www.championindustries.com/warranty-registration, or by fax on the sole responsibility of the equipment purchaser.
form provided in the front of this manual if warranty card is not Examples of the defects not covered by warranty include, but are
returned to Moyer Diebel within such period, the warranty will expire not limited to:
after one year from the date of shipment. Moyer Diebel will not 1. Damage to the exterior or interior finish as a result of the above.
assume any responsibility for extra costs for installation in any area 2. Use with utility service other than that designated on the rating
where there are jurisdictional problems with local trades or unions. If plate.
a defect in workmanship or material is found to exist within the 3. Improper connection to utility service.
warranty period, Moyer Diebel, at its election, will either repair or
4. Inadequate or excessive water pressure.
replace the defective parts, machine or accept return of the machine
for full credit. In the event that Moyer Diebel elects 5. Corrosion from foreign materials, water supplies, improper
to repair, the labour and work to be performed in connection with chemicals, or chemicals dispensed in excess of recommended
concentrations.
the warranty shall be done by a Moyer Diebel “Authorized Service
Agent” during regular working hours and will covered at normal rates 6. Failure of electrical components due to connection of chemical
and any additional overtime rate will be at the responsibility of the dispensing equipment installed by others.
equipment purchaser. Warranty is covered up to 50 miles or 80 km’s 7. Leaks or damage resulting from such leaks caused by water
of travel from a Moyer Diebel authorized service technician. If travel quality, or the installer, including machine table connections or by
exceeds 50 miles or 80 km’s, then the end user will be responsible for connection of chemical dispensing equipment installed by others.
additional travel expense. Service calls initiated under warranty that 8. Failure to comply with all local building codes.
are found to not contain any defects in materials or workmanship, will 9. Damage caused by labor dispute.
not be covered by Moyer Diebel. Defective parts become the WARRANTY OF PARTS: Moyer Diebel warrants all new machine
property of Moyer Diebel. Use of non OEM replacement parts not parts produced or authorized by Moyer Diebel to be free from
authorized by Moyer Diebel will relieve Moyer Diebel of all liability in defects in material and workmanship for a period of 90 days from
connection with its warranty. In no event will Moyer Diebel’s warranty date of invoice. If any defect in material and workmanship is found
obligation exceed Moyer Diebel’s charge for the machine. Models to exist within the warranty period, Moyer Diebel will replace the
that come with a factory paid start-up will be limited to one visit. defective part without charge.
Machines found to have issues related to installation procedures, or
DISCLAIMER OF WARRANTIES AND LIMITATIONS OF LIABILITY. MOYER DIEBEL’S
delays of any kind, will not be covered by Moyer Diebel and the sole
WARRANTY IS ONLY TO THE EXTENT REFLECTED ABOVE. MOYER DIEBEL
responsibility of the equipment purchaser. MAKES NO OTHER WARRANTIES, EXPRESS OR IMPLIED, INCLUDING, BUT NOT
LIMITED TO, ANY WARRANTY OF MERCHANTABILITY, OR FITNESS OF PURPOSE.
The following are not covered by Moyer Diebel’s warranty: MOYER DIEBEL SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL
DAMAGES. THE REMEDIES SET OUT ABOVE ARE THE EXCLUSIVE REMEDIES FOR
a. Element tubes and/or squeeze tubes.
ANY DEFECTS FOUND TO EXIST IN MOYER DIEBEL DISHWASHING MACHINES
b. Vacuum breakers. AND MOYER DIEBEL PARTS, AND ALL OTHER REMEDIES ARE EXCLUDED,
c. Replacement of fuses or resetting of overload breakers, or high INCLUDING ANY LIABILITY FOR INCIDENTALS OR CONSEQUENTIAL DAMAGES.
limits.
Moyer Diebel does not authorize any other person, including persons who
d. Adjustment of thermostats, or temperature controlling devices. deal in Moyer Diebel dishwashing machines, to change this warranty
e. Adjustment of clutches. or create any other obligation in connection with Moyer Diebel Limited
f. Adjustments of water pressure(s). dishwashing machines.
ii
Table of Contents
Table of Contents
Model 201HT
Revision History......................................................................................................... i
Limited Warranty....................................................................................................... ii
iii
Table of Contents
Table of Contents
Model 201LT
iv
Receiving and Placement - Installation
Receiving - 201HT
NOTE:
The installation of your dishwasher must be performed by qualified service personnel familiar
with food service equipment and must comply with all local health codes.
Problems due to improper installation are not covered by the Limited Warranty.
NOTE:
The installation of the dishwasher must comply with all local electrical, plumbing, health and
safety codes or in the absence of local codes, installed in accordance with the applicable
requirements in the National Electrical Code, NFPA 70, Canadian Electrical Code (CEC),
Part 1, CSA C22.1; and the Standard for Ventilation Control and Fire Protection of
Commercial Cooking Operations, NFPA 96.
Placement - 201HT
CAUTION:
Be careful when lifting and moving the dishwasher to prevent damage to the machine.
1
Installation - 201HT
Plumbing connections must comply with national, provincial local plumbing and sanitary
codes. Only qualified service personnel familiar with food service equipment should install
the machine.
The installing plumber must thoroughly flush the water supply line to remove all debris
BEFORE connecting the water supply line to the machine.
! CAUTION !
Plumbing connections must be made BEFORE the electrical installaion is performed.
Damage to the machine's water heaters will occur if the power is turned on to the
machine without an adequate water supply.
! ATTENTION !
It is the installing plumber's responsibility to flush the incoming line to remove debris
before connecting to the dishwasher. Failure to do so may void the machine warranty.
1. All models have a 6 ft. flexible hot water fill hose with a 3/4" female garden hose connector.
2. A 1/2" or larger main incoming supply line must be installed to the dishwasher.
3. A 1/2" or larger shut-off valve should be installed in the main water supply, as close to the
dishwasher as possible for servicing.
The 201HT without booster has a built-in flow control. The flowing incoming hot water supply
pressure must be between 25-95 psi. The hot water supply must provide a minimum of
180°F/82°C, measured at the dishwasher.
The 201HT with booster has a built-in flow control. The flowing incoming hot water supply
pressure must be between 25-95 psi. The hot water supply must provide a minimum of
140°F/60°C, measured at the dishwasher for 40°F/22°C rise booster or 110°F/43°C for
70°F/39°C rise booster.
4. A water hardness of 3 grains/gal (US) [5.3 mg/L] or less is recommended. Excessively hard
water may need a water softener or other means of water treatment to prevent lime build-up.
2
201HT - Installation
! VERY IMPORTANT !
Do not connect the drain hose to a disposer. The dishwasher will not drain correctly.
! ATTENTION !
FAILURE TO FOLLOW THE DRAIN CONNECTION INSTRUCTIONS MAY VOID THE WARRANTY.
3
Installation - 201HT
DO NOT REDUCE THE SIZE OF THE DRAIN HOSE CONNECTION NOR USE A DOMESTIC
DRAIN FITTING.
1. Install the drain hose to an 1-1/2" or larger vented "WYE" drain fitting.
Drain Hose
3/4" NPT Hose Barb
Fitting
Drain
Adapter WYE
Clamp Fitting Fitting
(Supplied by others)
DO DO NOT
connect the dishwasher flexible drain connect the dishwasher flexible
hose to a vented WYE drain fitting. drain hose to a TEE drain fitting.
4
201HT - Installation
Dishwasher
Drain Hose
Minimum
Air Gap
1” [25.4mm]
Floor
Floor Drain
! VERY IMPORTANT !
IMPROPER INSTALLATION OF MACHINE DRAIN HOSE.
Machine drain problems are often the result of improper installation and may not
be covered by the limited warranty.
5
Installation - 201HT
Electrical Connections - 201HT with Built-in Booster1PH
and 3PH Wiring Diagrams
WARNING:
Electrocution or serious injury may result when working on an
energized circuit.
Disconnect power at the main breaker or service disconnect switch
before working on the circuit.
Lock-out and tag the breaker or service disconnect switch to
indicate that work is being performed on the circuit.
GRD
L1 L2 L3 N
115VAC
208-230 208-230
VAC VAC
208-230 VAC
! VERY IMPORTANT !
THE ELECTRICAL POWER MUST BE A
4-WIRE PLUS GROUND SUPPLY WHICH
INCLUDES A CURRENT CARRYING NEUTRAL.
HOW TO CONNECT 3 PHASE POWER
1. Check the data plate on the front of the
dishwasher for the phase of the machine.
! ATTENTION !
A qualified electrician must connect the main incoming power to the dishwasher in
accordance with all local codes and regulations or in the absence of local codes in
accordance with the National Electrical Code or the Canadian Electrical Code.
6
201HT - Installation
! ATTENTION !
The installation of the dishwasher must comply with all local electrical, plumbing,
health, and safety codes or in the absence of local codes, installed in accordance
with the applicable requirements in the National Electrical Code, NFPA 70,
Canadian Electrical Code (CEC), Part 1, CSA C22.1; and the Standard for Vent-
ilation Control and Fire Protection of Commercial Cooking Operations, NFPA 96.
L1 L2 L3 N
115VAC
208-230 0 VAC
VAC
0 VAC
! VERY IMPORTANT !
THE ELECTRICAL POWER MUST BE A
3-WIRE PLUS GROUND SUPPLY WHICH
INCLUDES A CURRENT CARRYING NEUTRAL.
7
Installation - 201HT
WARNING:
Electrocution or serious injury may result when working on an
energized circuit.
Disconnect power at the main breaker or service disconnect switch
before working on the circuit.
Lock-out and tag the breaker or service disconnect switch to
indicate that work is being performed on the circuit.
! VERY IMPORTANT !
PROVIDE A 3 FEET/1 METER SERVICE LOOP IN THE POWER SUPPLY
CABLE TO SERVICE THE DISHWASHER.
8
201HT - Installation
A
B Main Terminal Block Cover
9
Installation - 201HT
10
201HT - Installation
! VERY IMPORTANT !
THE BOOSTER HEATER IS WIRED FOR 1PH OPERATION WHEN SHIPPED.
FOLLOW THE INSTRUCTIONS BELOW TO WIRE THE BOOSTER FOR 3PH.
WARNING:
Electrocution or serious injury may result when working on an
energized circuit.
Disconnect power at the main breaker or service disconnect switch
before working on the circuit.
Lock-out and tag the breaker or service disconnect switch to
indicate that work is being performed on the circuit.
1. To convert the booster heater from single phase to three phase operation, locate the
booster wire labeled 1H3 that is cable-tied to the booster hose.
2. Remove the shrink insulation from the terminal and connect to the booster heater
element as shown in the wiring diagram on page 7.
The three phase booster wire (1H3) is cable-tied to the hose adjacent to the booster tank.
11
Installation - 201HT
! VERY IMPORTANT !
THE BOOSTER HEATER IS WIRED FOR 1PH OPERATION WHEN SHIPPED.
FOLLOW THE INSTRUCTIONS BELOW TO WIRE THE BOOSTER FOR 3PH.
3. Disconnect the existing booster heater wires and change the booster heater element
jumpers as shown in the illustration below
4. Connect wires 1H1, 1H2, and 1H3 as shown below.
Wire not
connected
1H1
1H2 1H1
1H3 1H2
1H3
Wiring Diagram - Booster heater element connections shown for 1 phase and 3 phase operation.
12
201HT - Installation
! ATTENTION !
CHANGE THE DATA PLATE ON THE LOWER FRONT PANEL OF THE MACHINE
AFTER THE MACHINE IS WIRED FOR 3PH AND THE BOOSTER HEATER IS CONNECTED
FOR 3PH.
1. The data plate on the dishwasher lower front panel must be changed after the
machine is converted from single phase operation to three phase operation.
2. Locate the replacement data plate stowed on the back of the lower front panel.
3. Remove the paper backing from the label and carefully place it over the existing
data plate label making sure it covers the label completely.
A three phase data plate is located on the back of the lower front panel.
13
Installation - 201HT
! CAUTION !
AVOID PERMANENT DAMAGE TO THE BOOSTER HEATER
THE BOOSTER FILL SWITCH IS LOCATED BEHIND THE LOWER FRONT PANEL ON THE
RIGHT SIDE OF THE MACHINE.
14
201HT - Installation
4. PUSH AND HOLD the booster fill switch in the FILL position until water starts filling
inside the wash compartment.
5. Release the FILL switch.
15
Installation - 201HT
! VERY IMPORTANT !
ALWAYS USE A COMMERCIAL-GRADE NON-CHLORINATED DETERGENT.
PLACE THE CHEMICAL SUPPLY CONTAINERS AS CLOSE TO THE MACHINE AS POSSIBLE.
DO NOT ELEVATE THE CHEMICAL CONTAINERS ABOVE THE FINISHED FLOOR.
! VERY IMPORTANT !
Contact a chemical supplier for detergent and rinse-aid chemicals. The chemical supplier must
adjust the chemical dispensing pumps for water hardness and food soil types.
1. The detergent and rinse-aid pumps are located on the lower left-side of the machine
behind the lower-front access panel.
2. Each pump is equipped with 6 feet [1.8 m] of pick-up tubes consisting of supply tubing,
stiffener tubes, and strainers.
3. The pick-up tubes are stowed on the back of the machine for shipping.
4. A red label marked DETERGENT and a blue label marked RINSE-AID identify the
chemical lines.
RINSE-AID
DETERGENT
16
201HT - Installation
! VERY IMPORTANT !
ALWAYS USE A COMMERCIAL-GRADE NON-CHLORINATED DETERGENT.
PLACE THE CHEMICAL SUPPLY CONTAINERS AS CLOSE TO THE MACHINE AS POSSIBLE.
DO NOT ELEVATE THE CHEMICAL CONTAINERS ABOVE THE FINISHED FLOOR.
1. For 201HT, the detergent and rinse-aid enter the wash tank compartment
through a fitting on back right corner of the wash compartment.
201HT
DETERGENT
and
RINSE-AID
INJECTION
POINT
17
Blank Page
This Page
Intentionally
Left Blank
18
201HT - Installation
! VERY IMPORTANT !
The chemical dispensing pumps must be primed before operating the dishwasher and
whenever the chemical container is changed.
1. The chemical dispensing pump supply lines must be primed before they will pump the
chemicals properly.
2. Make sure the chemical containers are full and the correct pick-up tubes are in their
containers.
3. Turn the dishwasher power switch ON. The switch will illuminate and the dishwasher
will fill with water.
4. Open the dishwasher door, then push and hold the prime push button UP to the
DETERGENT position until detergent is observed entering the wash tank compartment
through the fitting located on the back right
corner of the tank. Release the push button.
5. Push and hold the prime push button DOWN
to the Rinse-aid position until you see air
bubbles moving through the rinse-aid tubing
coming out of the chemical container. Release
the push button.
6. Close the door to complete the priming
operation.
19
Installation - 201HT
! ATTENTION !
The amount of dispensed chemical is determined by the run time of the dispensing pump.
! VERY IMPORTANT !
INSPECT & REPLACE THE CHEMICAL DISPENSING PUMP SQUEEZE TUBES EVERY SIX MONTHS.
! VERY IMPORTANT !
Contact a chemical supplier for detergent and rinse-aid chemicals. The
chemical supplier must adjust the chemical dispensing pumps for water
hardness and food soil types.
20
201HT - Installation
CAUTION:
Excessive pressure to the potentiometers when
adjusting can result in bent or broken adjusting
screws.
21
Operation - 201HT
Operation - 201HT
! VERY IMPORTANT !
DO NOT OVERLOAD THE DISH RACK.
LOAD ONE DISH RACK INTO THE MACHINE AT A TIME.
1. Prescrap and rinse the wares before loading to remove large food particles.
2. Load soiled wares into the dish rack. Place plates and glasses in a peg rack. Place
cups and bowls in a flat bottom rack. Place utensils in a single layer in a flat-bottom rack.
Place pots and pans in a flat-bottom rack.
Do not overload the dish rack. Wash one dish rack at a time.
3. Slide one dish rack into the wash compartment making sure that wares do not interfere
with the rotating spray arms. Do not wash more than one dish rack at a time.
22
201HT - Operation
23
Operation - 201HT
Operation - 201HT
Normal Wash Mode
201HT Control Panel
5. Load the dish rack into the machine. Wash one dish rack at a time.
6. Close the door, then press the START BUTTON for 1 second. The green in-cycle
light will illuminate and the wash cycle will begin. The total cycle is approximately
141 seconds.
7. Opening the door during a cycle will stop the dishwasher. If the door is open more than 5
seconds the cycle will restart from the beginning, if open less than 5 seconds the cycle
will resume where it left off when the dishwasher door is closed.
8. The final rinse cycle begins at the end of the wash cycle. The machine drains and then
refills with fresh water hot water. Check the rinse temperature gauge during the final rinse.
It must indicate a minimum of 180-195ºF/82-91ºC. The final rinse water is retained
for the next wash cycle.
9. When the green cycle light goes out, open the door and remove the rack of clean wares.
! ATTENTION !
DOOR LEFT OPEN DURING WASH CYCLE
If the dishwasher door is left open for more than 5 seconds during the normal wash mode, then
the dishwasher cycle will reset to the beginning of the normal wash cycle.
! ATTENTION !
RINSE SENTRY MODE WILL EXTEND WASH CYCLE TIME
In the event that the final rinse temperature has not reached 180-195ºF/82-91ºC after the
wash cycle, the rinse sentry will extend the wash cycle time until the booster reaches
180-195ºF/82-91ºC. If the proper temperature is not reached within 5 minutes, the machine
will leave the rinse sentry mode and complete the cycle.
24
Operation - 201HT
The Scrub Mode is used to wash heavily soiled items such as pots, pans and other wares that
require more washing time than the standard Normal Wash Mode.
The dishwasher will remain in the Scrub Mode until the operator exits the mode
or 15 minutes has elapsed.
1. Load a dish rack into the dishwasher, close the door and press the START button.
2. The green in-cycle light will illuminate and the dishwasher will begin a normal wash cycle.
3. Wait 10 seconds for the detergent to enter the wash compartment before pressing the
SCRUB button.
SCRUB
D E L I M E
4. Press the SCRUB button to place the dishwasher in the Scrub Mode.
5. The green extended wash light will illuminate indicating that the machine is in the
Scrub Mode.
6. The dishwasher will continue to wash for a maximum of 15 minutes or until the operator
presses the SCRUB button again whichever occurs first.
7. Press the SCRUB button. The green extended wash light will go out indicating that
the dishwasher has returned to the Normal Wash Mode.
8. The dishwasher will finish the wash cycle and perform a final rinse of the wares.
25
Operation - 201HT
! ATTENTION !
DOOR LEFT OPEN DURING WASH CYCLE
If the dishwasher door is left open for more than 5 seconds during the normal wash mode, then
the dishwasher cycle will reset to the beginning of the normal wash cycle.
! ATTENTION !
RINSE SENTRY MODE WILL EXTEND WASH CYCLE TIME
In the event that the final rinse temperature has not reached 180-195ºF/82-91ºC after the
wash cycle, the rinse sentry will extend the wash cycle time until the booster reaches
180-195ºF/82-91ºC. If the proper temperature is not reached within 5 minutes, the machine
will leave the rinse sentry mode and complete the cycle.
Drain Mode
The dishwasher will enter the drain mode whenever the Power Switch is pushed down to the
OFF/DRAIN position.
(DRAIN)
POWER
26
201HT - Operation
Operation - 201HT
! VERY IMPORTANT !
Draining Problems Related To Improper Installation.
Problems with draining are often the result of improper installation. The drain hose
is looped and clamped as shown in the photo below and must not be changed.
27
Cleaning - 201HT
Cleaning - 201HT
! VERY IMPORTANT !
DRAIN AND CLEAN THE DISHWASHER EVERY 2 HOURS OF CONTINUOUS
OPERATION, AFTER EACH MEAL PERIOD, AND AT THE END OF THE DAY.
! ATTENTION !
DO NOT USE METALLIC SCRUB PADS TO CLEAN THE MACHINE.
DO NOT SPRAY THE EXTERIOR OF THE MACHINE WITH WATER.
28
201HT - Cleaning
Cleaning - 201HT
1. Unscrew the retaining screw from the upper and lower interchangeable spray arms.
2. Flush the spray arms clean in a sink. Be sure to flush the wash arm bearings.
Retaining
Screw
Wash Arm
Bearing
201HT
29
Cleaning - 201HT
Cleaning - 201HT
! ATTENTION !
A CLOGGED OR
RESTRICTED SUMP
STRAINER WILL
PREVENT THE
PROPER WASHING,
RINSING AND
DRAINING OF THE
MACHINE.
Sump
Strainer
! ATTENTION !
WIPE THE EXTERIOR OF THE MACHINE WITH A SOFT CLOTH AND MILD
DETERGENT. DO NOT SPRAY THE EXTERIOR WITH WATER OR BLEACH.
30
Blank Page
This Page
Intentionally
Left Blank
31
De-liming - 201HT
Deliming - 201HT
DANGER:
Death or serious injury may result when deliming solution is mixed with sodium hypochlorite
sanitizing agent. Mixing may cause hazardous gases to form. Deliming solution and other acids
must never be mixed with chlorine, iodine, bromine, or fluorine.
CAUTION:
Skin contact with deliming solutions can cause severe irritation and possible chemical burns.
Always wear eye protection, rubber gloves and protective clothing when handling chemicals.
SCRUB
D E L I M E
Model 201HT
Scurb/Delime Push button
32
201HT - De-liming
Deliming - 201HT
A deliming agent must be used in accordance with your chemical supplier's instructions.
33
Maintenance - 201HT
Maintenance - 201HT
Follow the maintenance schedules below to keep the dishwasher operating most efficiently.
Daily Maintenance
1. Make sure the water supply is on and that the drain is not clogged.
2. Check the temperature gauges and/or displays to ensure they are operating.
3. Make sure the dish racks are in good condition.
4. Check the chemical containers and refill as required.
5. Follow the cleaning procedures provided in the Cleaning Section.
Weekly Maintenance
Monthly Maintenance
NOTE:
There are no lubrication points on the dishwasher.
34
Model 201LT Low Temperature Undercounter Dishwasher
35
Blank Page
This Page
Intentionally
Left Blank
36
Receiving and Placement - Installation
Receiving - 201LT
NOTE:
The installation of your dishwasher must be performed by qualified service personnel familiar
with food service equipment and must comply with all local health codes.
Problems due to improper installation are not covered by the Limited Warranty.
NOTE:
The installation of the dishwasher must comply with all local electrical, plumbing, health and
safety codes or in the absence of local codes, installed in accordance with the applicable
requirements in the National Electrical Code, NFPA 70, Canadian Electrical Code (CEC),
Part 1, CSA C22.1; and the Standard for Ventilation Control and Fire Protection of
Commercial Cooking Operations, NFPA 96.
Placement - 201LT
CAUTION:
Be careful when lifting and moving the dishwasher to prevent damage to the machine.
37
Installation - 201LT
WARNING:
Electrocution or serious injury may result when working on an
energized circuit.
Disconnect power at the main breaker or service disconnect switch
before working on the circuit.
Lock-out and tag the breaker or service disconnect switch to
indicate that work is being performed on the circuit.
! ATTENTION !
A qualified electrician must connect the main incoming power to the dishwasher in
accordance with all local codes and regulations or in the absence of local codes in
accordance with the National Electrical Code or the Canadian Electrical Code.
Refer to the connection diagram below for single a phase machine without a built-in booster.
1. A three prong 4 foot power cord and plug is prewired with the machine for connection to a
115VAC power source.
L1 N
115VAC
15A
! ATTENTION !
Model 201LT is equipped with a 4 ft. power cord and plug. These models require a
115VAC,15A receptacle.
38
201LT - Installation
Plumbing connections must comply with national, provincial local plumbing and sanitary codes. Only
qualified service personnel familiar with food service equipment should install the machine.
The installing plumber must thoroughly flush the water supply line to remove all debris
BEFORE connecting the water supply line to the machine.
1. All models have a 6 ft. flexible hot water fill hose with a 3/4" female garden hose
connector.
2. A 1/2" or larger main incoming supply line should be installed to the dishwasher.
3. We recommend that a 1/2" or larger shut-off valve be installed in the main water supply,
as close to the dishwasher as possible for servicing.
4. The 201HT has a built-in flow control which requires that the incoming hot water supply
pressure must be between 25-95 psi.
5. The hot water supply must provide a minimum of 120°F/49°C, measured at the
dishwasher; however, 140°F/60°C is recommended.
6. A water hardness of 3 grains/gal (US) [51.3 mg/L] or less is recommended. Hard
water can adversely affect wash results.
39
Installation - 201LT
NOTE
Plumbing connections must comply with national, provincial local plumbing and sanitary codes.
DO NOT REDUCE THE SIZE OF THE DRAIN HOSE CONNECTION NOR USE A DOMESTIC
DRAIN FITTING.
1. Install the drain hose to an 1-1/2" or larger "WYE" vented drain fitting.
Drain Hose
3/4" NPT Hose Barb
Fitting
Drain
Adapter WYE
Clamp Fitting Fitting
(Supplied by others)
DO DO NOT
connect the dishwasher flexible drain connect the dishwasher flexible
hose to a WYE drain fitting. drain hose to a TEE drain fitting.
40
201LT - Installation
Dishwasher
Drain Hose
Minimum
Air Gap
1” [25.4mm]
Floor
Floor Drain
! VERY IMPORTANT !
IMPROPER INSTALLATION OF MACHINE DRAIN HOSE.
Machine drain problems are often the result of improper installation and may not
be covered by the limited warranty.
41
Installation - 201LT
! VERY IMPORTANT !
ALWAYS USE A COMMERCIAL-GRADE NON-CHLORINATED DETERGENT.
PLACE THE CHEMICAL SUPPLY CONTAINERS AS CLOSE TO THE MACHINE AS POSSIBLE.
! VERY IMPORTANT !
Contact a chemical supplier for detergent and rinse-aid chemicals. The chemical supplier
must adjust the chemical dispensing pumps for water hardness and food soil types.
1. The chemical dispensing pumps are located on a center bracket behind the lower-front
access panel.
2. Each pump is equipped with 6 feet [1.8 m] of supply tubing, stiffener tubes, and strainers.
3. A RED label marked DETERGENT, a BLUE label marked RINSE-AID and a WHITE Label
marked SANITIZER identify the chemical lines.
4. The chemicals enter the wash tank compartment through a fitting located on the rear right-
hand side of the wash compartment.
201LT
DETERGENT
RINSE-AID
and
SANITIZER
INJECTION
POINT
42
201LT - Installation
Pumps and Injection Points - Detergent, Rinse-aid and Sanitizer
Dispensing Pumps - 201LT
! VERY IMPORTANT !
RINSE-AID
CHEMICAL SQUEEZE TUBES
SHOULD BE INSPECTED AND
REPLACED EVERY 6 MONTHS
SANITIZER
DETERGENT
! VERY IMPORTANT !
5.25% sodium hypochlorite (chlorine beach) must be used as a sanitizing agent to provide
a minimum concentration of 50 ppm in the final rinse for the USA and 100 ppm in Ontario,
Canada. The 50 ppm or 100 ppm concentration must be
checked using chlorine test strips to make sure that the proper concentration is maintained.
43
Installation - 201LT
120 140
160
0
10
40 60
180
80
80
20
200
100
60
1110
210
0
40
NSF
-20 120
20
C
0 F
0
22
Prime
Push button
1. Make sure the chemical containers are full and the correct pick-up tubes are in their
containers.
2. Turn the dishwasher power switch ON. The switch will illuminate and the dishwasher
will fill with water.
3. Refer to the illustration below and note the two momentary push buttons provided to
prime the detergent, sanitizer and rinse aid pumps.
4. Open the dishwasher door and observe the inlet chute on the rear right-hand side of
the wash tank.
5. Push and hold the PRIME push button UP to the DETERGENT position until detergent is
observed entering the wash tank compartment. Release the push button.
6. Push and hold the same push button DOWN until sanitizer is observed entering the
wash tank compartment. Release the push button.
7. Push and hold the other push button UP to the RINSE AID position until air bubbles
are observed moving in the pick-up tube, then hold the button for another 2 minutes.
Release the push button.
8. Priming is complete.
44
201LT - Installation
! ATTENTION !
The amount of dispensed chemical is determined by the run time of the dispensing pump.
45
Operation - 201LT
Operation - 201LT
! VERY IMPORTANT !
Prescrape and rinse wares before loading
into the machine.
! VERY IMPORTANT !
DO NOT OVERLOAD THE DISH RACK.
LOAD ONE DISH RACK INTO THE MACHINE AT A TIME.
Load plates and glasses in a peg rack. Load cups and bowls in a flat bottom rack.
Load utensils in a single layer in a flat bottom Load pots and pans in a flat bottom rack.
rack.
1. Prescrape and rinse the wares before loading to remove large food particles.
2. Load soiled wares into the dish rack. Place plates and glasses in a peg rack. Place
cups and bowls in a flat bottom rack. Place utensils in a single layer in a flat-bottom rack.
Place pots and pans in a flat-bottom rack.
Do not overload the dish rack. Wash one dish rack at a time.
3. Slide one dish rack into the wash compartment making sure that wares do not interfere
with the rotating spray arms. Do not wash more than one dish rack at a time.
46
UL130 - Operation
Operation - 201LT
Normal Wash Mode
120 140
160
0
10
40 60
180
80
80
20
200
100
60
1110
210
0
40
NSF
-20 120
20
C
0 F
0
22
Cycle Light
Combination Wash and Final Vari-Cycle
ON-OFF/DRAIN Rinse Temperature Gauge Start
Power Switch Prime Delime Switch
Push buttons Push button
and Light
5. Load the dish rack into the machine. Wash one dish rack at a time.
6. Close the door, then press the START BUTTON for 1 second. The green in-cycle
light will illuminate and the wash cycle will begin. The total cycle is approximately
141 seconds.
7. Opening the door during a cycle will stop the dishwasher. If the door is open more
than 5 seconds the cycle will restart from the beginning, if open less than 5 seconds
the cycle will resume where it left off when the dishwasher door is closed.
8. The final rinse cycle begins at the end of the wash cycle. The machine drains and
then refills with fresh water hot water. Check the rinse temperature gauge during
the final rinse. It must indicate a minimum of 120ºF/49ºC. The final rinse water is
retained for the next wash cycle.
9. When the green cycle light goes out, open the door and remove the rack of clean
wares.
! VERY IMPORTANT !
5.25% sodium hypochlorite (chlorine beach) must be used as a sanitizing agent to
provide a minimum concentration of 50 ppm in the final rinse for the USA and 100 ppm
in Ontario, Canada. The 50 ppm or 100 ppm concentration must be
checked using chlorine test strips to make sure that the concentration is maintained.
47
Operation - 201LT
The Vari-Cycle Wash Mode is used to wash heavily soiled items such as pots, pans and other
wares that require more washing time than the standard Normal Wash Mode. The dishwasher
will remain in the Vari-cycle Mode until the operator exits the mode or 15 minutes has elapsed.
1. Load a dish rack into the dishwasher, close the door and press the START button.
2. The green in-cycle light will illuminate and the dishwasher will begin a normal wash cycle.
3. Wait 10 seconds for the detergent to enter the wash compartment before pressing the
Vari-cycle/Delime button.
4. Press the Vari-cycle/Delime button to place the dishwasher increase the wash time.
5. The green vari-cycle light will illuminate indicating that the machine is in the
vari-cycle mode.
6. The dishwasher will continue to wash for a maximum of 15 minutes or until the operator
presses the vari-cycle button again whichever occurs first.
7. Press the vari-cycle button. The green vari-cycle light will go out indicating that
the dishwasher has returned to the Normal Wash Mode.
8. The dishwasher will finish the wash cycle and perform a final rinse of the wares.
48
201LT - Operation
Drain Mode
The dishwasher will enter the drain mode whenever the Power Switch is
pushed down to the OFF/DRAIN position.
(DRAIN)
POWER
! VERY IMPORTANT !
Draining Problems Related To Improper Installation.
Problems with machine draining are often the result of improper installation. The drain hose
is looped and clamped as shown in the photo below and must not be changed.
49
Cleaning - 201LT
Cleaning - 201LT
Retaining
Screw
Wash Arm
Bearing
! VERY IMPORTANT !
DRAIN AND CLEAN THE DISHWASHER EVERY 2 HOURS OF CONTINUOUS
OPERATION, AFTER EACH MEAL PERIOD, AND AT THE END OF THE DAY.
50
201LT - Cleaning
! ATTENTION !
A CLOGGED SUMP
STRAINER WILL
PREVENT THE
PROPER WASHING,
RINSING AND
DRAINING OF THE
MACHINE.
Sump
Strainer
! ATTENTION !
WIPE THE EXTERIOR OF THE MACHINE WITH A SOFT CLOTH AND MILD
DETERGENT. DO NOT SPRAY THE EXTERIOR WITH WATER.
51
De-liming - 201LT
Deliming - 201LT
DANGER:
Death or serious injury may result when deliming solution is mixed with sodium hypochlorite
sanitizing agent. Mixing may cause hazardous gases to form. Deliming solution and other acids
must never be mixed with chlorine, iodine, bromine, or fluorine.
CAUTION:
Skin contact with deliming solutions can cause severe irritation and possible chemical burns.
Always wear eye protection, rubber gloves and protective clothing when handling chemicals.
Model 201LT
Vari-Cycle/Delime Push button
52
201LT - De-liming
Deliming - 201LT
Follow the steps below to delime the 201LT:
3. Remove the detergent and rinse-aid, and sanitizer chemical supply tubing from their
chemical supply containers.
5. Press and hold the prime switch UP in the DETERGENT position to flush the detergent from
the supply tubing. Release the switch.
6. Press and hold the prime switch DOWN in the SANITIZER position to flush the sanitizer
from the supply tubing. Release the switch.
7. Press and hold the rinse-aid prime switch UP in the RINSE AID position to flush the rinse-aid
from the supply tubing. Release the switch.
8. Turn the dishwasher power switch to OFF/DRAIN to drain the wash tank. The green cycle
light will go out in about 2 minutes.
9. Always wear eye protection, rubber gloves and protective clothing when handling
chemicals. Open the door and carefully add the deliming chemical to the wash tank in
accordance with your chemical supplier's instructions. Be careful to avoid splashing.
10. Close the door and press the Vari-cycle/Delime push button three times.
11. The Vari-cycle/Delime green indicator light will illuminate and the machine will run for 23
minutes.
12. Check the deliming results and if scale is still present repeat steps 9-11.
13. Push the power switch ON to refill the machine and return the dishwasher to normal
operation.
14. Return chemical supply tubing to their containers and prime the chemical lines.
53
Maintenance - 201LT
Follow the maintenance schedules below to keep the dishwasher operating most efficiently.
Daily Maintenance
1. Make sure the water supply is on and that the drain is not clogged.
2. Check the temperature gauges and/or displays to ensure they are operating.
3. Make sure the dish racks are in good condition.
4. Check the chemical containers and refill as required.
5. Follow the cleaning procedures provided in the 201LT Cleaning Section.
Weekly Maintenance
Monthly Maintenance
NOTE:
There are no lubrication points on the dishwasher.
54
201HT, 201LT - Troubleshooting Chart and Timing Charts
55
Blank Page
This Page
Intentionally
Left Blank
56
Troubleshooting
201HT, 201LT
Illustrations Page
57
Troubleshooting - 201HT, 201LT
Chemicals won’t feed into Chemical supply low. Refill chemical container.
dishwasher. Supply tubing damaged. Replace tubing.
Supply tubing kinked. Straighten tubing.
Pick-up tube clogged Clean/replace tube.
Chemical circuit board fuse blown. Contact service agent.
Water has drained out of Anti-siphon loop in drain Re-route drain hose.
the wash tank while the hose has been removed. DO NOT STRETCH HOSE
dishwasher was idle. Drain hose clamp is not Replace/adjust hose clamp
holding the drain hose making sure goose-neck
in proper position. is maintained.
Building plumbing does not Contact service Agent
provide correct air vent and/or plumber.
to prevent siphoning.
Dishwasher stays in 201HT-Incoming water supply cold Raise incoming water temperature.
wash cycle. Rinse Sentry extends wash mode Adjust/replace final rinse booster
for a maximum time of 5-minutes thermistor.
to allow final rinse water booster
temperature to reach 180˚F/82˚C.
Press Vari-cycle button to exit and
201LT- Vari-Cyle button was pressed return to the normal wash mode.
and vari-cycle light is on.
58
201HT Only - Digital Temperature Display Codes
Wash temperature
Lo 188 is below 100˚F
WASH TEMP RINSE TEMP
171 CAUTION:
The tank may be extremely hot.
WASH TEMP RINSE TEMP
59
Digital Temperature Display Codes - 201HT Only
Rinse temperature
159 Lo is below 100˚F
WASH TEMP RINSE TEMP
CAUTION:
Temperature in the booster
WASH TEMP RINSE TEMP
may be extremely hot
60
201HT Only - Digital Temperature Display Codes
Booster therrmistor is
defective or disconnected,
61
Timer Board Connection Diagram - 201HT, 201LT
62
201HT, 201LT - Timer Board Diagnostic Testing
Diagnostic Testing for the Solid State Timer Board, P/N 0712105
Beginning with S/N W150350341 and above
Before testing, Press the dishwasher power switch to OFF/DRAIN and allow the machine
1 to complete the drain cycle.
Check the incoming voltages.
Indicator light
Press and release the START button.
Troubleshooting - See below if one or more of the components in Step 5 did not run.
6 Wash pump only component that runs (Except UH330B) Check timer bd 4A fuse. (All except UH330B)
Wash pump only component that runs (UH330B Only) Check timer bd 6A fuse. (UH330B Only)
Wash pump only component that won’t run. 4A/6A fuse okay. Check pump/motor - see troubleshooting guide.
None of the components in Step 5 run. Check neutral wire - see troubleshooting guide.
0512979 rev. C
63
Undercounter Temperature Display Board — P/N 0512106-1
Power Terminals.
D C
A B 240VAC input 20 Amp fuse
120VAC input 120VAC input for wash tank heater for wash tank heater
for display board for booster control
Wash
Fuse 20A
Heater
IN
Neutral
E
Booster IN 240VAC output
to wash tank heater
Power
Digital Temperature Display Board - 201HT, 201LT
Wash
Heater OUT
Booster OUT
F
120VAC ouput
to booster contactor coil
64
201HT, 201LT - Digital Temperature Display Board
65
Undercounter Temperature Display Board — P/N 0512106-1
M3 - M4 Model Selector Slide Switch
! ATTENTION — VERY IMPORTANT !
Before installing a new version display board,
you must select the model type using the
M3 - M4 Switch located at the bottom center
of the circuit board.
M3 Setting
Slide the selector switch to the M3 position
for machines equipped with thermostats.
M4 Setting
Slide the selector switch to the M4 position
for machines equipped with thermistors only.
M3 NOTE:
M4 The machine will not operate properly if the
selector switch is set to the wrong position.
Diagnostics
Undercounter Temperature Display Board
A- When testing the circuit board
P/N 0512106-1 operation, disconnect the harn-
ess from this plug. The wash and
D E rinse displays will display E.
A Booster Wash
B
Wire Harness Plug
Temperature Temperature B- Push and hold the rinse test
Rinse Test
for Wash and Rinse C Adjust Adjust pushbutton. A numerical value
Thermistors Wash Test M4 of 179-180 should appear
Pushbutton M4
Pushbutton SETTING SETTING in the rinse temperature display
ONLY ONLY window indicating the circuit
board is operating normally.
C- Push and hold the wash test
pushbutton for 10 seconds
A numerical value of 140
should appear in the wash
temperature display window
indicating the circuit board
Digital Temperature Display Board - 201HT, 201LT
is operating normally.
Temperature Adjustments
When performing diagnostics the values are
displayed in °F even if the display is set for °C.
A F/C Slide switch is provided on the board
to change the display from the factory default
setting of °F to the optional °C.
D- Turn clockwise to increase the
booster temperature. Full range
is 3/4 turns 180-200°F. DO
NOT FORCE PAST THE STOPS.
E- Turn clockwise to increase the
wash temperature. Full range is
3/4 turns 120-160°F. DO NOT
FORCE PAST THE STOPS.
66
201HT Only - Booster Heater/Wash Tank Heater Interlock Circuit Operation
Auxiliary
Contactor
L1 From
main
N terminal block
115 VAC
To wash
tank heater
115VAC
L2 From
main Main Terminal Block (MTB)
terminal block
1 PH
L1 208-230VAC No power when booster
1H3 heater is connected for 1 PH
1H1 L3
No power
when booster To booster heater No power when booster
heater is 1H2 1 PH 208-230VAC heater is connected for 1 PH
connected for
1 PH
Booster Heater
Contactor
L1 L2 L3 N
To
Auxiliary
To booster Contactor
heater contactor 115VAC
1PH
208-230VAC
No power when booster
heater is connected for 1 PH
67
Blank Page
This Page
Intentionally
Left Blank
68
201HT, 201LT - Service Replacement Parts
69
Blank Page
This Page
Intentionally
Left Blank
70
Service Replacement Parts
71
Wash Pump/Motor Assembly - 201HT, 201LT
14
15
1
13
5
6
7
8
9
10
4
3
12
11
72
201HT, 201LT - Wash Pump/Motor Assembly
5 110285 GASKET 1
6 114139 SEAL 1
7 0512345 IMPELLER 1
10 114144 NUT, M6 1
14 107337 NUT, M4 9
73
Base Assembly - 201HT, 201LT
2 1
5
To upper 6 7
13 wash hub
8
11 6 10
22 9 201LT Only
12
13
5
14 15 6
20 16
17 201LT Only
21
18 19
23
18
20 19
24
13
24
27
25 25
26
28 29
30
31
74
201HT, 201LT - Base Assembly
18 0501476 WASHER 6
75
Base Assembly - 201HT, 201LT
76
Blank Page
This Page
Intentionally
Left Blank
77
Fill Piping Assembly - 201HT, 201LT
Note:
This is a 3/4"
garden hose fitting From Hot Water
Supply
5 6
9
2
1
4
6
2
3
2
To Fill Chute
201HT, 201LT
78
201HT, 201LT - Fill Piping Assembly
79
Fill Solenoid Valve - 201HT, 201LT
80
201HT, 201LT - Fill Solenoid Valve
6 0505229 GUIDE 1
81
Fill Chute Assembly - 201HT, 201LT
18
21
19
17
1
17
2
10
3 9 17
20
7 8
4
5 6
17
16
15
14
13
11
12
82
201HT, 201LT - Fill Chute Assembly
83
Chemical Dispensing Pumps - 201HT Only
12 13 14
18 17
IMPORTANT:
Check Items 9 and 20
19 every 6 months and replace
7 if stretched or worn.
15
RINSE-AID
16
20
21
4 5
3 6
7
6
2
2 11 12
8
DETERGENT
7
7 9
1
10
84
201HT Only - Chemical Dispensing Pumps
1 0501869 STRAINER 2
21 0707142 ROTOR 1
85
Chemical Dispensing Pumps - 201LT Only
4 5 4
6
3
2 IMPORTANT:
7 Check Items 9 and 13
every 6 months and
20
replace if stretched
or worn. 22
18
1 11
4 21
8
17
11
SANITIZER 19
17 17
16
4
8 9 17
10 17 17
7
8
9 RINSE-AID
15
DETERGENT 18
10 12
13
14
86
201LT Only - Chemical Dispensing Pumps
1 0501869 STRAINER 2
10 0707142 ROTOR 1
87
Booster Assembly - 201HT Only
4
3
1
1
14
2
5 6
2
4
1 15 13
7 8
9
10
11 12
88
201HT Only - Booster Assembly
12 111885 INSULATOR 1
89
Power Input Block and Cord Assemblies - 201HT, 201LT
1
2
201HT
4
5
16 7
8
9
15
14
13
10
201LT 11
12
90
201HT, 201LT - Power Input Block and Cord Assemblies
9 0512099 O-RING 1
91
Timer Control Board Assembly - 201HT, 201LT
Front View
4
4
7 4
6
2 11
8 9 10
Rear View
14 12
13
3
92
201HT, 201LT - Timer Control Board Assembly
8 0512973 STANDOFF 6
93
Wash/Rinse Spray Arm and Drain Valve - 201HT, 201LT
6 7
5
4
3
2
1
8
12
9
10
11
17
18 32 30
13
31 29
12
28
19
11
20
21 27
22
14 26
23
15
24 25
16 6
94
201HT, 201LT - Wash/Rinse Spray Arm and Drain Valve
27 0513442 FLAPPER 1
95
Control Panel - 201HT Only
10
9
7 8
10
11
8 9
1 6
4
2
2
5
3
96
201HT Only - Control Panel
97
Control Panel - 201LT Only
Thermometer
11a probe located in
wash tank
11
10
9 8
6
6
1
2 9
12
3
12a 8
5
4 1
2
98
201LT Only - Control Panel
99
Panels - 201HT, 201LT
1
3
2
8
8
9
4
100
201HT, 201LT - Panels
3 0513735 GASKET 1
101
Door Assembly - 201HT, 201LT
10
3
2
10
6 5
3
8
9
6
102
201HT, 201LT - Door Assembly
103
Dish Racks, Line Strainer, PRV - 201HT, 201LT
104
201HT, 201LT - Dish Racks
105
Blank Page
This Page
Intentionally
Left Blank
106
Electrical Schematics
107
Electrical Schematic - 201HT Only
SINGLE PHASE THREE PHASE
4 AMP FUSE
201HT
108
201LT Only - Electrical Schematic
201LT
LOW TEMP UNDERCOUNTER M4
109
Timing Charts - 201HT, 201LT
(UL130)
201HT
201LT
110