Personal Information
Organization / Workplace
Tirupati Area, India India
Occupation
Training Manager at Marasa Sarovar Premiere, Tirupati
Industry
Hospitality / Leisure
About
A Self motivated Training Manager with a professional Hospitality training experience.
Associated with Taj Group of Hotels, GreenPark Hotels, Fortune Hotels and Sarovar Group of Hotels.
BHM&CT Graduate from Siddhartha Institute of Hotel Management, Vijayawada
Management Studies from Indira Gandhi National Open University
Tags
types of menu
table de hote
a la carte
cyclic menu
menu
food
wine
See more
Presentations
(6)Likes
(2)Safe food handling practices by M.Naveen Kumar
Naveen Kumar Merugu
•
10 years ago
Spiritsby M.Naveen Kumar
Naveen Kumar Merugu
•
10 years ago
Personal Information
Organization / Workplace
Tirupati Area, India India
Occupation
Training Manager at Marasa Sarovar Premiere, Tirupati
Industry
Hospitality / Leisure
About
A Self motivated Training Manager with a professional Hospitality training experience.
Associated with Taj Group of Hotels, GreenPark Hotels, Fortune Hotels and Sarovar Group of Hotels.
BHM&CT Graduate from Siddhartha Institute of Hotel Management, Vijayawada
Management Studies from Indira Gandhi National Open University
Tags
types of menu
table de hote
a la carte
cyclic menu
menu
food
wine
See more