The document discusses new dimensions in seed quality assurance. It explains that quality assurance ensures seeds meet minimum quality standards and provides uniformity. Key parameters for quality include variety, purity, physiological status, and health. Quality control tests seeds using standard procedures in accredited labs. Newer dimensions include more precise tests to differentiate similar varieties, reliable GM tests, automation to reduce errors, and guidelines for seed enhancement protocols. Molecular markers can help verify identities, test purity and traits, and detect GM presence. Automation shows potential to improve accuracy by eliminating human error in tests like germination and purity analysis using machine vision and AI. Seed coating, pelleting and new priming technologies can also enhance seed quality but require standardized protocols and rules.