The document summarizes a study that evaluated oxidative stress and antioxidant parameters in patients with spinal cord injuries (SCI) and their relationship to pain symptoms. The study found that SCI patients had significantly higher levels of lipid peroxides and protein carbonyl groups, indicating greater oxidative stress, compared to healthy controls. SCI patients also had lower levels of the antioxidant enzymes catalase, glutathione peroxidase, and glutathione reductase. Additionally, oxidative stress markers correlated more strongly with pain symptoms in SCI patients than in controls. The results suggest that increased oxidative stress may contribute to the pathogenesis and symptoms of SCI.