Pathology of Diabetes Mellitus Year 2 PON by Laura MacKenzie
Learning Outcomes Define the term diabetes mellitus. Identify the incidence and prevalence of diabetes mellitus. Differentiate between Type 1 diabetes and Type 2 diabetes. Discuss the aetiology of diabetes. Discuss the pathophysiology of diabetes. Relate the pathophysiological changes to the clinical features.
Definition of Diabetes Mellitus Diabetes Mellitus is a disease marked by high levels of sugar in the blood. Mellitus is Latin for “sweet as honey”.
Diabetes Insipidus Insipidus is Latin for ‘tasteless’.  Diabetes Insipidus the urine, although passed in excess, is ‘insipid’ and does not contain sugar.
Definition of Terms Incidence  the frequency with which something, such as a disease, appears in a particular population or area. Prevalence  The proportion of individuals in a population having a disease. Morbidity Morbidity is the occurrence of a disease or condition that alters health and quality of life Mortality  Causing death
Incidence of Diabetes There are currently over 2 million people diagnosed with diabetes in the UK and there are up to another 1 million people with diabetes who have the condition and don’t know it! (www.diabetes.org.uk)
Prevalence Type 1 Type 1 diabetes develops if the body is unable to produce any insulin.  This type of diabetes usually appears before the age of 40.   Accounts for between 5 – 15% of all people with diabetes.
Prevalence Type 2 Type 2 diabetes develops when the body can still make some insulin, but not enough, or when the insulin that is produced does not work properly (known as insulin resistance).  In most cases this is linked with being overweight.  This type of diabetes usually appears in people over the age of 40. However, recently, more children are being diagnosed with the condition. Type 2 diabetes is the most common of the two main types and accounts for between 85 - 95% of all people with diabetes.
Prevalence  Gestational diabetes mellitus is a type of diabetes that arises during pregnancy (usually during the second or third trimester).
Morbidity Complications of diabetes can be divided into three categories (BHF 2007). Metabolic complications of low blood glucose levels ( hypoglycaemia ) and of high blood glucose levels ( hyperglycaemia ).  e.g. Diabetic coma
Morbidity Damage to small blood vessels ( microvascular ) leading in turn to damage of:  retina (retinopathy) kidney (nephropathy) nerves (neuropathy)  Damage to the larger arteries ( macrovascular ) leading to damage of: brain (leading to stroke) heart (leading to coronary heart disease) legs and feet (leading to peripheral vascular disease)
Mortality 7,000 deaths due to diabetes in UK in 2001 (BHF 2001) This is likely to be a huge underestimate of the actual number of deaths caused by diabetes.  This is because other diseases caused by diabetes - such as CVD - are normally given as the cause of death in the death certificates.
Risk Factor which predispose to Diabetes A parent, brother, or sister with diabetes  Obesity  Age greater than 45 years  Some ethnic groups Gestational diabetes or delivering a baby weighing more than 9 pounds  High blood pressure  High blood cholesterol level  Not getting enough exercise
Normal Metabolism of Glucose Food is turned into sugar, called glucose. Glucose is carried to the cells via the blood stream. Glucose is required by all cells for energy. Diabetic food triangle
Normal Metabolism of Glucose For Glucose to enter the cell: - 1 – the cell should have enough receptors. 2 – insulin is needed to ‘unlock the receptors’. Receptors Insulin Cell
Normal Metabolism of Glucose Glucose can then enter the cell to make energy. Without energy the cell with die. Glucose Blood Vessel Insulin to ‘unlock’ receptor Receptor Cell
Normal Metabolism of Glucose Normally blood glucose is 4 to 8mmol/l.  They are higher after meals and usually lowest in the morning. Fasting blood glucose of below 6mmol/l is normal.
Endocrine System Overview Endocrine glands release hormones into the bloodstream.
The Pancreas The pancreas is an elongated, tapered gland that is located behind the stomach and secretes digestive enzymes and the hormones insulin and glucagon.
The Pancreas The Pancreas secretes insulin and Glucagon directly into the blood stream.  It also secretes digestive enzymes into the pancreatic duct, which joins the common bile duct from the liver and drains into the small intestine.
Glucagon ( α  alpha cells) Glucagon is produced in the  α  cells and is released when the glucose level in the blood is low.  The liver then convert stored glycogen into glucose and release it into the bloodstream.
Insulin ( β  Beta cells) Beta Cells within the Islets of Langerhans produce insulin which is needed to metabolize glucose within the body.
Insulin Insulin is secreted in response to increased glucose levels in the blood.
Insulin & Glucagon Insulin and Glucagon have opposite effects on liver and other tissues for controlling blood-glucose levels.
Diabetes Diabetes is a disease where the cells do not get the glucose they need for energy.  Glucose Blood Vessel Insulin to ‘unlock’ receptor Receptor Cell Normal Metabolism of Glucose
Type 1 Diabetes Type I diabetes occurs when the  α  cells are destroyed by the body’s own immune system.
Type 1 Diabetes Insulin not produced   No insulin to ‘unlock’ the receptors   Glucose cannot enter the cell   Glucose re-enters the blood stream   Blood glucose levels rise.
Type 2 Diabetes Insulin is produced however there is less and there is a decrease in the number of receptors (insulin resistance)   Glucose does not enter the cell effectively   Glucose re-enters the blood stream   Blood glucose levels rise.
Symptoms of Type 1 Diabetes  Increased thirst  Increased urination  Weight loss in spite of increased appetite  Fatigue  Nausea  Vomiting  Coma Patients with type 1 diabetes usually develop symptoms over a short period of time, and the condition is often diagnosed in an emergency setting.
Symptoms of Type 2 Diabetes  Slower onset:  Increased thirst  Increased urination  Increased appetite  Fatigue  Blurred vision  Slow-healing infections  Impotence in men
Complications of Diabetes
Metabolic Complications Hypoglycemia is caused by not eating enough sugary foods, taking too much insulin therapy or too much excercise. Low blood glucose can lead to coma.
Metabolic Complications Hyperglycemia is caused by eating to much sugary food / drinking alcohol, not complying with insulin therapy or no exercise. High blood glucose can lead to –  Diabetic Ketoacidosis / DKA / Diabetic Coma, which is caused by the buildup of by-products of fat breakdown, called ketones. This occurs when glucose is not available as a fuel source for the body, and fat is used instead.
Symptoms of DKA Polyuria (frequent urination) Polydipsia (frequent thirst) Fatigue  Nausea and vomiting  Muscular stiffness or aching  Mental stupor/ decreased consciousness may progress to coma  Rapid breathing  Fruity breath (pear drops / nail varnish smell)  Headache  Low blood pressure  Decreased appetite  Abdominal pain
Nervous & Vascular System complications Complication of Diabetes include damage to the nerves and blood vessels.
Microvascular (Small vessel) Complications Retinopathy Nephropathy Neuropathy
Diabetic Retinopathy Diabetes causes an excessive amount of glucose to remain in the blood stream which may cause damage to the blood vessels. Within the eye the damaged vessels may leak blood and fluid into the surrounding tissues and cause vision problems.
Diabetic Nephropathy The kidney becomes damaged and more protein than normal collects in the urine. Over time, the kidney's ability to function starts to decline, which may eventually lead to chronic kidney failure.
Diabetic Neuropathy Diabetes can damage the nerves. This generally begins as loss of sensation in the toes, and possibly fingers.
Macrovascular (Large vessel) Complications Due to high blood glucose levels and damage to vessels. Stroke Cardiovascular disease Peripheral Vascular disease
Diabetic foot Disease Combination of Neuropathy and vascular disease, which may be severe enough to cause tissue damage in the legs and feet.  Diabetic foot disease is the number 1 reason for amputation.
 
 
Quiz - 1 An Endocrine gland is one which:- a) Secretes its hormones into ducts b) Secretes its hormones into body cavities c) Secretes its hormones directly into  extracellular fluid d) Stores the hormones of other glands
Quiz - 2 The secretion of most hormones is regulated by:- a) Basal metabolic rate b) Positive feedback control c) Counter-current control d) Negative feedback control
Quiz - 3 Which of the following organs is not a true Endocrine gland:- a) Thyroid b) Spleen c) Pituitary d) Adrenals
Quiz - 4 The head of the pancreas lies in a curved portion of which part of the gastrointestinal tract:- a) Stomach b) Duodenum c) Jejunum d) Ileum
Quiz - 5 The endocrine cells in the pancreas are arranged in clusters.  These are known as: a) Body of the pancreas b) Pancreatic ducts c) Islets of Langerhans d) Ampulla of vater
Quiz - 6 The hormone insulin is secreted by pancreatic cells. Its main physiological action is to:- a) Manufacture blood glucose b) Circulate blood glucose c) Increase blood glucose d) Decrease blood glucose
Quiz - 7 The hormone glucagon is secreted by pancreatic cells.  Its main physiological action is to:- a) Manufacture blood glucose b) Circulate blood glucose c) Increase blood glucose d) Decrease blood glucose
Quiz - 8 Abnormally high levels of blood glucose is called:- a) Hypercalcaemia b) Hyperglycaemia c) Hypernatremia d) Hyperinsulinism
Quiz - 9 Excessive amounts of glucose are converted to glycogen and stored:- a) In the stomach b) In the spleen c) In the liver d) In the kidneys
Quiz - 10 The hormones insulin and glucagon function in harmony to regulate the blood levels of:- a) Amino acids b) Glucose c) Fatty acids d) Calcium
Summary  Insulin – Type 1 Diabetes
Summary  Insulin – Type 2 Diabetes
Video Resources Click on links below if connected to the internet.  DNA Tube – Type 2 Diabetes http://www.dnatube.com/video/2794/Diabetes-Mellitus DNA Tube – Full explanation of Type 1 & 2 Diabetes http://www.dnatube.com/video/2792/Animation-about-diabetes-and-the-body

Diabetes pathology

  • 1.
    Pathology of DiabetesMellitus Year 2 PON by Laura MacKenzie
  • 2.
    Learning Outcomes Definethe term diabetes mellitus. Identify the incidence and prevalence of diabetes mellitus. Differentiate between Type 1 diabetes and Type 2 diabetes. Discuss the aetiology of diabetes. Discuss the pathophysiology of diabetes. Relate the pathophysiological changes to the clinical features.
  • 3.
    Definition of DiabetesMellitus Diabetes Mellitus is a disease marked by high levels of sugar in the blood. Mellitus is Latin for “sweet as honey”.
  • 4.
    Diabetes Insipidus Insipidusis Latin for ‘tasteless’. Diabetes Insipidus the urine, although passed in excess, is ‘insipid’ and does not contain sugar.
  • 5.
    Definition of TermsIncidence the frequency with which something, such as a disease, appears in a particular population or area. Prevalence The proportion of individuals in a population having a disease. Morbidity Morbidity is the occurrence of a disease or condition that alters health and quality of life Mortality Causing death
  • 6.
    Incidence of DiabetesThere are currently over 2 million people diagnosed with diabetes in the UK and there are up to another 1 million people with diabetes who have the condition and don’t know it! (www.diabetes.org.uk)
  • 7.
    Prevalence Type 1Type 1 diabetes develops if the body is unable to produce any insulin. This type of diabetes usually appears before the age of 40.  Accounts for between 5 – 15% of all people with diabetes.
  • 8.
    Prevalence Type 2Type 2 diabetes develops when the body can still make some insulin, but not enough, or when the insulin that is produced does not work properly (known as insulin resistance). In most cases this is linked with being overweight. This type of diabetes usually appears in people over the age of 40. However, recently, more children are being diagnosed with the condition. Type 2 diabetes is the most common of the two main types and accounts for between 85 - 95% of all people with diabetes.
  • 9.
    Prevalence Gestationaldiabetes mellitus is a type of diabetes that arises during pregnancy (usually during the second or third trimester).
  • 10.
    Morbidity Complications ofdiabetes can be divided into three categories (BHF 2007). Metabolic complications of low blood glucose levels ( hypoglycaemia ) and of high blood glucose levels ( hyperglycaemia ). e.g. Diabetic coma
  • 11.
    Morbidity Damage tosmall blood vessels ( microvascular ) leading in turn to damage of: retina (retinopathy) kidney (nephropathy) nerves (neuropathy) Damage to the larger arteries ( macrovascular ) leading to damage of: brain (leading to stroke) heart (leading to coronary heart disease) legs and feet (leading to peripheral vascular disease)
  • 12.
    Mortality 7,000 deathsdue to diabetes in UK in 2001 (BHF 2001) This is likely to be a huge underestimate of the actual number of deaths caused by diabetes. This is because other diseases caused by diabetes - such as CVD - are normally given as the cause of death in the death certificates.
  • 13.
    Risk Factor whichpredispose to Diabetes A parent, brother, or sister with diabetes Obesity Age greater than 45 years Some ethnic groups Gestational diabetes or delivering a baby weighing more than 9 pounds High blood pressure High blood cholesterol level Not getting enough exercise
  • 14.
    Normal Metabolism ofGlucose Food is turned into sugar, called glucose. Glucose is carried to the cells via the blood stream. Glucose is required by all cells for energy. Diabetic food triangle
  • 15.
    Normal Metabolism ofGlucose For Glucose to enter the cell: - 1 – the cell should have enough receptors. 2 – insulin is needed to ‘unlock the receptors’. Receptors Insulin Cell
  • 16.
    Normal Metabolism ofGlucose Glucose can then enter the cell to make energy. Without energy the cell with die. Glucose Blood Vessel Insulin to ‘unlock’ receptor Receptor Cell
  • 17.
    Normal Metabolism ofGlucose Normally blood glucose is 4 to 8mmol/l. They are higher after meals and usually lowest in the morning. Fasting blood glucose of below 6mmol/l is normal.
  • 18.
    Endocrine System OverviewEndocrine glands release hormones into the bloodstream.
  • 19.
    The Pancreas Thepancreas is an elongated, tapered gland that is located behind the stomach and secretes digestive enzymes and the hormones insulin and glucagon.
  • 20.
    The Pancreas ThePancreas secretes insulin and Glucagon directly into the blood stream. It also secretes digestive enzymes into the pancreatic duct, which joins the common bile duct from the liver and drains into the small intestine.
  • 21.
    Glucagon ( α alpha cells) Glucagon is produced in the α cells and is released when the glucose level in the blood is low. The liver then convert stored glycogen into glucose and release it into the bloodstream.
  • 22.
    Insulin ( β Beta cells) Beta Cells within the Islets of Langerhans produce insulin which is needed to metabolize glucose within the body.
  • 23.
    Insulin Insulin issecreted in response to increased glucose levels in the blood.
  • 24.
    Insulin & GlucagonInsulin and Glucagon have opposite effects on liver and other tissues for controlling blood-glucose levels.
  • 25.
    Diabetes Diabetes isa disease where the cells do not get the glucose they need for energy. Glucose Blood Vessel Insulin to ‘unlock’ receptor Receptor Cell Normal Metabolism of Glucose
  • 26.
    Type 1 DiabetesType I diabetes occurs when the α cells are destroyed by the body’s own immune system.
  • 27.
    Type 1 DiabetesInsulin not produced  No insulin to ‘unlock’ the receptors  Glucose cannot enter the cell  Glucose re-enters the blood stream  Blood glucose levels rise.
  • 28.
    Type 2 DiabetesInsulin is produced however there is less and there is a decrease in the number of receptors (insulin resistance)  Glucose does not enter the cell effectively  Glucose re-enters the blood stream  Blood glucose levels rise.
  • 29.
    Symptoms of Type 1Diabetes  Increased thirst Increased urination Weight loss in spite of increased appetite Fatigue Nausea Vomiting Coma Patients with type 1 diabetes usually develop symptoms over a short period of time, and the condition is often diagnosed in an emergency setting.
  • 30.
    Symptoms of Type 2Diabetes  Slower onset: Increased thirst Increased urination Increased appetite Fatigue Blurred vision Slow-healing infections Impotence in men
  • 31.
  • 32.
    Metabolic Complications Hypoglycemiais caused by not eating enough sugary foods, taking too much insulin therapy or too much excercise. Low blood glucose can lead to coma.
  • 33.
    Metabolic Complications Hyperglycemiais caused by eating to much sugary food / drinking alcohol, not complying with insulin therapy or no exercise. High blood glucose can lead to – Diabetic Ketoacidosis / DKA / Diabetic Coma, which is caused by the buildup of by-products of fat breakdown, called ketones. This occurs when glucose is not available as a fuel source for the body, and fat is used instead.
  • 34.
    Symptoms of DKAPolyuria (frequent urination) Polydipsia (frequent thirst) Fatigue Nausea and vomiting Muscular stiffness or aching Mental stupor/ decreased consciousness may progress to coma Rapid breathing Fruity breath (pear drops / nail varnish smell) Headache Low blood pressure Decreased appetite Abdominal pain
  • 35.
    Nervous & VascularSystem complications Complication of Diabetes include damage to the nerves and blood vessels.
  • 36.
    Microvascular (Small vessel)Complications Retinopathy Nephropathy Neuropathy
  • 37.
    Diabetic Retinopathy Diabetescauses an excessive amount of glucose to remain in the blood stream which may cause damage to the blood vessels. Within the eye the damaged vessels may leak blood and fluid into the surrounding tissues and cause vision problems.
  • 38.
    Diabetic Nephropathy Thekidney becomes damaged and more protein than normal collects in the urine. Over time, the kidney's ability to function starts to decline, which may eventually lead to chronic kidney failure.
  • 39.
    Diabetic Neuropathy Diabetescan damage the nerves. This generally begins as loss of sensation in the toes, and possibly fingers.
  • 40.
    Macrovascular (Large vessel)Complications Due to high blood glucose levels and damage to vessels. Stroke Cardiovascular disease Peripheral Vascular disease
  • 41.
    Diabetic foot DiseaseCombination of Neuropathy and vascular disease, which may be severe enough to cause tissue damage in the legs and feet. Diabetic foot disease is the number 1 reason for amputation.
  • 42.
  • 43.
  • 44.
    Quiz - 1An Endocrine gland is one which:- a) Secretes its hormones into ducts b) Secretes its hormones into body cavities c) Secretes its hormones directly into extracellular fluid d) Stores the hormones of other glands
  • 45.
    Quiz - 2The secretion of most hormones is regulated by:- a) Basal metabolic rate b) Positive feedback control c) Counter-current control d) Negative feedback control
  • 46.
    Quiz - 3Which of the following organs is not a true Endocrine gland:- a) Thyroid b) Spleen c) Pituitary d) Adrenals
  • 47.
    Quiz - 4The head of the pancreas lies in a curved portion of which part of the gastrointestinal tract:- a) Stomach b) Duodenum c) Jejunum d) Ileum
  • 48.
    Quiz - 5The endocrine cells in the pancreas are arranged in clusters. These are known as: a) Body of the pancreas b) Pancreatic ducts c) Islets of Langerhans d) Ampulla of vater
  • 49.
    Quiz - 6The hormone insulin is secreted by pancreatic cells. Its main physiological action is to:- a) Manufacture blood glucose b) Circulate blood glucose c) Increase blood glucose d) Decrease blood glucose
  • 50.
    Quiz - 7The hormone glucagon is secreted by pancreatic cells. Its main physiological action is to:- a) Manufacture blood glucose b) Circulate blood glucose c) Increase blood glucose d) Decrease blood glucose
  • 51.
    Quiz - 8Abnormally high levels of blood glucose is called:- a) Hypercalcaemia b) Hyperglycaemia c) Hypernatremia d) Hyperinsulinism
  • 52.
    Quiz - 9Excessive amounts of glucose are converted to glycogen and stored:- a) In the stomach b) In the spleen c) In the liver d) In the kidneys
  • 53.
    Quiz - 10The hormones insulin and glucagon function in harmony to regulate the blood levels of:- a) Amino acids b) Glucose c) Fatty acids d) Calcium
  • 54.
    Summary Insulin– Type 1 Diabetes
  • 55.
    Summary Insulin– Type 2 Diabetes
  • 56.
    Video Resources Clickon links below if connected to the internet. DNA Tube – Type 2 Diabetes http://www.dnatube.com/video/2794/Diabetes-Mellitus DNA Tube – Full explanation of Type 1 & 2 Diabetes http://www.dnatube.com/video/2792/Animation-about-diabetes-and-the-body

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