This document summarizes various Gram-negative bacterial pathogens. It describes Salmonella, Escherichia, Campylobacter, and other enteric bacteria that can cause diseases like salmonellosis, E. coli infections, and campylobacteriosis. It also mentions non-enteric bacteria like Pseudomonas, Brucella, Bordetella, and Mycoplasma that can cause opportunistic infections. Key information provided includes the bacteria involved, the diseases they cause, their pathogenesis and virulence factors, how they spread, and methods for diagnosis.