The document, presented by Sunitha from a hotel management college in Chennai, defines hotels as establishments that cater to vacationers' needs for relaxation, food, and entertainment. It discusses hotel management as the process of planning, organizing, leading, and controlling operations, highlighting the increasing demand for qualified hotel managers due to industry growth. The Sai International Institute of Hotel Management is noted for its unique courses, including vegetable and fruit carving, and offers various hotel management programs to students.