The document discusses the challenges and opportunities of genetically modified (GM) crops, outlining their definition, necessity, and current status, especially in India where there has been significant productivity gain, particularly in cotton. It highlights the phases of GM crop development, major programs, and various GM products under evaluation while addressing potential issues such as food safety and ethical concerns. The document concludes with an action plan for bio-safety evaluation, public awareness, and enhancing research and development to ensure competitiveness in GM crop technologies.