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Street Food Vendor In Dhaka City
- 1. STREET FOOD VENDORS AND URBAN WORKING CLASS ASYMBIOTIC RELATIONSHIP FOR DHAKA
- 2. Street food Ready-to-eat food/drinksold in a street or other public place, such as a market or fair, by a hawker/vendor, often from a portable food booth, food cart, food truck. cheaper than restaurant meals.
- 3. 2.5 billion peopleeat street food every day & it play a significant role to fulfill the demands of urban dwellers in Dhaka. (food & agriculture organization,2007)
- 4. PEOPLE WHO AREINVOLVED IN THIS SECTOR? Who had no education or who had primary education.
- 5. PEOPLE WHO AREINVOLVED IN THIS SECTOR: Who had no education or who had primary education. Who had small amount of capital.
- 6. PEOPLE WHO AREINVOLVED IN THIS SECTOR: Who had no education or who had primary education. Who had small amount of capital Lower middle class people who could not arrange any types of formal works.
- 7. This paper attemptsto gain insight into the businesses of street vendors as well as their impacts on our society.
- 8. 3 ideas constitutethe central message of this study: Firstly, a large number of people are generating income through street vending which helps them and their families.
- 9. 3 ideas constitutethe central message of this study: firstly, a large number of people are generating income through street vending which helps them and their families. secondly, street vendors are a source of employment as they occupy a large part of informal sector in Dhaka city.
- 10. 3 ideas constitutethe central message of this study. Firstly, a large number of people are generating income through street vending which helps them and their families. Secondly, street vendors are a source of employment as they occupy a large part of informal sector in Dhaka city. Thirdly, street vendors offer intense services for the city dwellers within reasonable cost range.
- 11. Street food sellerstruggle to get the access to their vending sites such as street corners, bus terminals ,on the way to work, close to the office, home, at places where rickshaw pullers can take rest; and where more formal food provision services cannot meet food demand in rush hour or lunch-break in institutionalized public spaces such as school or university grounds.
- 12. In this context,some concerning issues have been come around: such as -Average Income of street vendors
- 13. In this context,some concerning issues have been come around: such as -Average Income of street vendors -How many years they continue this business
- 14. In this context,some concerning issues have been come around: such as -Average Income of street vendors -How many years they continue this business - Their educational level
- 15. In this context,some concerning issues have been come around: such as -Average Income of street vendors -How many years they continue this business - Their educational level - Their targeted customers
- 16. In this context,some concerning issues have been come around: such as -Average Income of street vendors -How many years they continue this business - Their educational level - Their targeted customers -Sources of support to start business
- 17. In this context,some concerning issues have been come around: such as -Average Income of street vendors -How many years they continue this business - Their educational level - Their targeted customers -Sources of support to start this business -Services that provide by them
- 18. In this context,some concerning issues have been come around: such as -Average Income of street vendors -How many years they continue this business - Their educational level - Their targeted customers -Sources of support to start this business -Services that provide by them -Future plan about this business
- 19. In this context,some concerning issues have been come around: such as -Average Income of street vendors -How many years they continue this business - Their educational level - Their targeted customers -Sources of support to start this business -Services that provide by them -Future plan about this business -What type of problems they face about conducting this business
- 20. Research is conductedthrough: “Qualitative research”
- 21. Respondents are thosefood vendor who continue this business at least 2 years or more which is rationale (have sufficient & better understanding of real scenario of street food vending) Respondents were 10 owners of various street food vendors
- 22. Entire real lifescenario of street food vendors: They are come from a very poor family & main reason to come to this business is poverty and to start business they need only a small amount of capital.
- 23. Entire real lifescenario of street food vendors: Most of them employed 1-2 employees to help in their work. So, not only they but also another 2 family depend on this income.
- 24. Entire real lifescenario of street food vendors: Their average daily income is between 500 tk-3000tk but their profit is even very low.
- 25. Entire real lifescenario of street food vendors: They are not satisfy with their present condition. They always fear about uncertainty problem. Everybody want a fixed address & place to continue their business but it cannot become possible because of lack of capital.
- 26. Entire real lifescenario of street food vendors: They are bound to give tax to local police to stay in their business .Their rights of access and use depend on their resources and their social relations to most powerful agents in the `field´ who set the `rules of the game´ but it does not go to fund of govt.
- 27. Entire real lifescenario of street food vendors: They all often face a huge loss because of inability to preserve food properly. Everybody have lots of dream about their business but because of economical inability & many type of restriction they cannot do these properly.
- 28. SOME STATISTICS: Informal employmentwas estimated about 89% of total number job in labor market in Bangladesh (informal sector and informal employment in Bangladesh, country report 2010).
- 29. SOME STATISTICS: Among varioustypes of informal job, after rickshaw- pulling, street food vending is probably the second most important employment opportunity for urban poor in Bangladesh, and particularly important for young and middle-aged men who have migrated to Dhaka in the past 5to 10 years (world bank 2007: 168).
- 30. SOME STATISTICS: 3, 00,000street vendors live and work in Dhaka (Islam 2005: 25f; both estimations for 2005)).
- 31. SOME STATISTICS: From thisstatistic, we can easily say that, To know condition of street food vendors is an important concern for us & most importantly for govt. From this sector govt. can collect huge amount of tax which will definitely plays a great role for development of our country & which will also help to improve standard of living of those food vendors.
- 32. Recommendation: street food vendorsplay an important role in Dhaka city. At root, it creates various jobs and absorbs a rising proportion of unemployed workers. For the betterment of street vendors a number of suggestions can be coming forward. 1.Recognition and proper assistance of this sector have to be improved.
- 33. Recommendation: street food vendorsplay an important role in Dhaka city. At root, it creates various jobs and absorbs a rising proportion of unemployed workers. For the betterment of street vendors a number of suggestions can be coming forward. 1.Recognition and proper assistance of this sector have to be improved. 2. Higher education is not necessary for better performance in this business but minimum level of education have to be provided.
- 34. Recommendation: street food vendorsplay an important role in Dhaka city. At root, it creates various jobs and absorbs a rising proportion of unemployed workers. 1.Recognition and proper assistance of this sector have to be improved. 2. Higher education is not necessary for better performance in this business but minimum level of education have to be provided. 3. Experience and capital are more important than formal education for this sector. So, it is a potential area for massive unskilled/semi skilled unemployed population.
- 35. Recommendation: 4. For propermanagement of street vending cooperation between municipalities and the police is necessary. 5. Municipalities should update national policies for the management of vendors which will be helpful to tackle social and economic problems associated with vendors.
- 36. Recommendation: 4. For propermanagement of street vending cooperation between municipalities and the police is necessary. 5. Municipalities should update national policies for the management of vendors which will be helpful to tackle social and economic problems associated with vendors.
- 37. Recommendation: 4. For propermanagement of street vending cooperation between municipalities and the police is necessary. 5. Municipalities should update national policies for the management of vendors which will be helpful to tackle social and economic problems associated with vendors. 6. Street vendors suffer from lack of security and lack of access to credit. Govt. should formulate some comprehensive plan like different training programs to improve the life style of street vendors and introduce credit facilities.
- 38. Recommendation: 5. Municipalities shouldupdate national policies for the management of vendors which will be helpful to tackle social and economic problems associated with vendors. 6. Street vendors suffer from lack of security and lack of access to credit. Govt. should formulate some comprehensive plan like different training programs to improve the life style of street vendors and introduce credit facilities. 7. Street vendors in our country are unlicensed. Government should issue licenses to those who want to start this business.
- 39. By implementation ofproper public management system, street vendors would become a role model for urban dwellers of Dhaka city.
- 40. Limitations of thisresearch work: Time & cost constraint. Because of vendors busyness they could not tell everything about this sector completely. Sample size should be more diversified.
- 41. They do agreat job for our society by providing ready food instantly for our busy people in a very cheap price. All of us has responsibility for them. If we & our govt. come around & take some initiative for their improvement they can provide us more service with quality food in a reasonable price & by collecting tax from them, they can also contribute for our nation.
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