624 Open Access Books
18,675 Authors and Editors
40,827 Crossref Citations
84,868 Dimensions Citations
2 Book Series
Open Access Peer-reviewed Chapter
Recent Advances in Apple Virus Diagnosis, Virus-Host Interactions and Disease Management
Lei Zhang and Shuangxi Zhou
DOI: 10.5772/intechopen.1016969
Part of the book: Malus domestica - Cultivation, Physiology, Genetics, and Sustainable Production [Working Title]
Open Access Peer-reviewed Chapter
Pine Honey as a Distinct Functional Honeydew Product with Unique Composition, Bioactivity and Sustai...
Ekin Varol and Banu Yücel
DOI: 10.5772/intechopen.1017775
Part of the book: Honey and Propolis - A Scientific Overview [Working Title]
Open Access Peer-reviewed Chapter
Challenges of Winegrape Production in Southern US Terroir
Jacob Muras and Amit Dhingra
DOI: 10.5772/intechopen.1017042
Part of the book: Wine Industry - New Trends for Grape and Wine Production [Working Title]
Open Access Peer-reviewed Chapter
Phenological and Enological Responses to Climate Variability in Modern Viticulture: A Case Study of ...
Elena Cristina Scutarașu, Andrei Scutarașu, Camelia Elena Luchian and Lucia Cintia Colibaba and Valeriu Cotea
DOI: 10.5772/intechopen.1017047
Part of the book: Wine Industry - New Trends for Grape and Wine Production [Working Title]
Open Access Peer-reviewed Chapter
Perspective Chapter: Multi-Pathogen Disease Complexes in Greenhouses – Linking Soilborne and Aerial ...
Ishrat Naz, Ayesha Baig, Asad Ali and Saeed Ullah and Syed Amjad Bilal
DOI: 10.5772/intechopen.1017099
Part of the book: Greenhouses - The Ideal Conditions for Plant Growth and Production in Yields [Working Title]
Open Access Peer-reviewed Chapter
Technological Aspects of Amaranth Oil Production and Their Influence on Nutraceutical Properties
Antonida Kalistratova, Nadezhda Zhdanova, Alexey Timoshenko and Dmitriy Djafarov and Evgeniy Ofitserov
DOI: 10.5772/intechopen.1017661
Part of the book: Seed Biology and Nutraceutical Features [Working Title]
By Audil Gull, Ajaz Ahmad Lone and Noor Ul Islam Wani
Part of the book: Abiotic and Biotic Stress in Plants
By Jaime Romero, Carmen Gloria Feijoo and Paola Navarrete
Part of the book: Health and Environment in Aquaculture
By Harsimran Kaur Gill and Harsh Garg
Part of the book: Pesticides
By Summy Yadav, Payal Modi, Akanksha Dave, Akdasbanu Vijapura, Disha Patel and Mohini Patel
Part of the book: Sustainable Crop Production
By Stanley Lutts, Paolo Benincasa, Lukasz Wojtyla, Szymon Kubala S, Roberta Pace, Katzarina Lechowska, Muriel Quinet and Malgorzata Garnczarska
Part of the book: New Challenges in Seed Biology
By Simone Aquino and Benedito Corrêa
Part of the book: Aflatoxins
By Denise C. Hunter and David J. Burritt
Part of the book: Phytochemicals as Nutraceuticals
By Anna Augustyniuk-Kram and Karol J. Kram
Part of the book: Forest Ecosystems
By Kęstutis Romaneckas, Egidijus Šarauskis, Dovilė Avižienytė and Aida Adamavičienė
Part of the book: Weed Biology and Control
By Roua Lajnaf, Sawsan Feki, Hamadi Attia, Mohamed Ali Ayadi and Hatem Masmoudi
Part of the book: Milk Protein